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gember
gengibre
Last Update: 2014-11-18
Usage Frequency: 12
Quality:
zingiber officinale (gember)
zingiber officinale (gengibre)
Last Update: 2014-11-12
Usage Frequency: 3
Quality:
gember, saffraan, kurkuma, tijm, laurierbladeren
gengibre, açafrão, curcuma, tomilho, louro, caril e outras especiarias
Last Update: 2014-11-14
Usage Frequency: 2
Quality:
09101000 _bar_ gember zie onder a) van de gs-toelichting op post 0910.
09101000 _bar_ gengibre ver as notas explicativas do sh, posição 0910, alínea a).
Last Update: 2014-10-23
Usage Frequency: 2
Quality:
tot deze onderverdeling behoren de wortelstokken van gember (amomum zingiber l.), vers, gedroogd of gemalen.
incluem-se na presente subposição os rizomas de gengibre (amomum zingiber l.), frescos, secos ou triturados.
Last Update: 2014-10-23
Usage Frequency: 2
Quality:
0910 _bar_ gember, saffraan, kurkuma, tijm, laurierbladeren, kerrie en andere specerijen _bar_
0910 _bar_ gengibre, açafrão, curcuma, tomilho, louro, caril e outras especiarias _bar_
Last Update: 2014-10-23
Usage Frequency: 2
Quality:
acerola (malpighia punicifolia); cashewnoten (anacardium occidentale); fenegriek (trigonella foenum-graecum); papaja's (carica papaya); pijnboompitten (pinus pinea); pimentboom (pimenta dioica); kardemom (fructus cardamomi (minoris) (malabariensis) elettaria cardamomum); kaneel (cinnamomum zeylanicum); kruidnagel (syzygium aromaticum); gember (zingiber officinale); kerrie bestaande uit: koriander (coriandrum sativum), mosterd (sinapis alba), venkel (foeniculum vulgare), gember (zingiber officinale), alsmede oliën en vetten, wel of niet geraffineerd, doch niet chemisch gemodificeerd, van palmzaad, kool- en raapzaad en soja.
acerola (malpighia punicifolia); castanhas de caju (anacardium occidentale); fenacho (trigonella foenum-graecum); papaias (carica papaya); pinhões (pinus pinea); pimenta da jamaica (pimenta dioica); cardamomo [fructus cardamomi (minoris) (malabariensis elettaria cardamomum]; canela (cinnamomum zeylanicum); cravinho (syzygium aromaticum); gengibre (zingiber officinale); caril, constituído por coentros (coriandrum sativum), mostarda (sinapis alba), funcho (foeniculum vulgare), gingibre (zingiber officinale); gorduras e óleos de palma, colza, cártamo, sésamo e soja, refinados ou não sem modificação química.
Last Update: 2014-10-23
Usage Frequency: 3
Quality: