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quale fungo?
mycena????
Last Update: 2018-02-13
Usage Frequency: 1
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ah, l'ultimo fungo...
...
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
günther frank, the author of “kombucha: healthy beverage and natural remedy from the far east”, apparently the only contemporary major work about kombucha, reports 84 different names for the tea that can be made from it. some of the names are: manchurian tea, fungus japonicus, fungo-japon kombucha, pichia fermentans, cembuya orientalis, combuchu, tschambucco, volga-spring, mo-gu, champignon de longue vie, teekwass, kwassan, brinum-ssene, and kargasok tea. just reading the names can give you an idea of some of the places it is known in the world.
günther frank, el autor del libro "kombucha, bebida saludable y remedio natural del lejano oriente", aparentemente el único contemporáneo con un trabajo grande sobre kombucha, reporta 84 nombres diferentes para el té que se hace del hongo. algunos de éstos son: té manchuriano, fungus japonicus, fungo-japon kombucha, pichia fermentans, cembuya orientalis, combuchu, tschambucco, volga-spring, mo-gu, champignon de longue vie, teekwass, kwassan, brinum-ssene, y té de kargasok. solo leyendo los nombres, se puede tener una idea de los lugares del mundo, donde se le conoce.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
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