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celulosa microcristalina (avicel ph 102)
microcrystalline cellulose (avicel ph 102)
Last Update: 2013-11-18
Usage Frequency: 1
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celulosa microcristalina (avicel ph 102) almidón glicolato sódico (tipo a) poloxámeros
microcrystalline cellulose (avicel ph 102) sodium starch glycolate (type a) poloxamers
Last Update: 2017-04-26
Usage Frequency: 1
Quality:
los demás componentes son celulosa microcristalina (avicel ph 102), almidón glicolato sódico (tipo a), poloxámeros, meglumina, povidona (pvp k-30), sorbitol (e420), estearato de magnesio.
the other ingredients are microcrystalline cellulose (avicel ph 102), sodium starch glycolate (type a), poloxamers, meglumine, povidone (pvp k-30), sorbitol (e420), magnesium stearate
Last Update: 2017-04-26
Usage Frequency: 1
Quality: