Results for parboiled rice translation from English to Hindi

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English

Hindi

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English

parboiled rice

Hindi

புழுங்கல் அரிசி

Last Update: 2014-04-28
Usage Frequency: 1
Quality:

Reference: Anonymous

English

rice

Hindi

चावल

Last Update: 2021-07-01
Usage Frequency: 3
Quality:

Reference: Anonymous

English

curd rice

Hindi

curd

Last Update: 2022-03-07
Usage Frequency: 1
Quality:

Reference: Anonymous

English

arborio rice

Hindi

अरबोरिया चावल

Last Update: 2021-07-27
Usage Frequency: 1
Quality:

Reference: Anonymous

English

you need rice.

Hindi

what does aamir say?

Last Update: 2022-09-11
Usage Frequency: 1
Quality:

Reference: Anonymous

English

thus parboiled rice is nutritionally superior to milled polished rice .

Hindi

अंतः सेला चावल सामान्य पालिश किये हुए चावलों से बेहतर होते हैं ।

Last Update: 2020-05-24
Usage Frequency: 1
Quality:

Reference: Anonymous

English

ponni raw rice

Hindi

பொன்னி மூல அரிசி

Last Update: 2021-04-20
Usage Frequency: 1
Quality:

Reference: Anonymous

English

when he eats rice,

Hindi

वह चावल खाती है

Last Update: 2023-12-25
Usage Frequency: 1
Quality:

Reference: Anonymous

English

do you eat rice?

Hindi

तुम चावल खाते हो

Last Update: 2023-06-10
Usage Frequency: 2
Quality:

Reference: Anonymous

English

korralu rice fasal

Hindi

कोरालु चावल फसल

Last Update: 2022-09-07
Usage Frequency: 1
Quality:

Reference: Anonymous

English

the technique of making parboiled rice spread from india to the rest of the world .

Hindi

सेला चावल बनाने की तकनीक बाकी देशों में भारत से ही गई है ।

Last Update: 2020-05-24
Usage Frequency: 1
Quality:

Reference: Anonymous

English

cooks lemon rice

Hindi

चावल पकाते समय माँ

Last Update: 2022-08-18
Usage Frequency: 1
Quality:

Reference: Anonymous

English

radha rice pakati hai

Hindi

राधा चावल पकाती है

Last Update: 2023-01-27
Usage Frequency: 1
Quality:

Reference: Anonymous

English

- puffed rice, please.

Hindi

- कृपया, मूड़ी.

Last Update: 2017-10-12
Usage Frequency: 1
Quality:

Reference: Anonymous

English

parboiled rice is made by soaking paddy in water for two to three days , boiling or steaming , drying and then milling to remove brown husks .

Hindi

चावलों के सेलीकरण के लिए पहले धान को दो - तीन दिन के लिए पानी में भिगोकर उसे उबाला जाता है या भाप दी जाती है और उसके बाद उसे सुखाकर चोकर उतारने के लिए चक्की आदि में डाला जाता है ।

Last Update: 2020-05-24
Usage Frequency: 1
Quality:

Reference: Anonymous

English

the contents of thiamine vitamin b1 and riboflavin vitamin b2 in parboiled rice are nearly twice the level in milled rice , and further , less of this extra amount is lost when the rice is washed at home , which is unnecessary today .

Hindi

थायमीन विटामिन बी1 तथा रिबाफ्लेविन विटामिन बी2 की मात्रा भी सेला चावलों में सामान्य चावलों की अपेक्षा दुगनी होती है और इसके अतिरिक्त घर में चावलों को धोते समय इन तत्वों को कम क्षति पहुंचती है ।

Last Update: 2020-05-24
Usage Frequency: 1
Quality:

Reference: Anonymous

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