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1 u on entsyymimäärä, joka vapauttaa 0,1 mikromoolia glukoosia kauran/spelttivhenän ksylaanista minuutissa (ph 5,0 ja 40 °c).
1 u is the amount of enzyme which liberates 0,1 micromoles of glucose from oat spelt xylan per minute at ph 5,0 and 40 °c.