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Dekstroza

Glucose

Last Update: 2013-10-14
Usage Frequency: 1
Quality:
Reference: Wikipedia

brezvodna dekstroza

dextrose anhydrous

Last Update: 2014-10-23
Subject: Chemical
Usage Frequency: 1
Quality:
Reference: IATE

dekstroza 32,9 %,
https://ec.europa.eu/jrc/en [...] lation-memory

dextrose 32,9 %,
https://ec.europa.eu/jrc/en [...] lation-memory

Last Update: 2014-10-17
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: europa.eu

Glukoza D (+) ali dekstroza
https://ec.europa.eu/jrc/en [...] lation-memory

Glucose D (+) or Dextrose
https://ec.europa.eu/jrc/en [...] lation-memory

Last Update: 2014-10-18
Subject: Social Science
Usage Frequency: 4
Quality:
Reference: europa.eu

Dekstroza ali brezvodna dekstroza

Dextrose or dextrose anhydrous

Last Update: 2014-10-31
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: Translated.net

Dekstroza ali monohidrat dekstroze

Dextrose or dextrose monohydrate

Last Update: 2014-10-31
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: Translated.net

Brezvodna dekstroza (D-glukoza) (C6H12O6)

Anhydrous dextrose (D-glucose) (C6H12O6)

Last Update: 2014-10-31
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: Translated.net

Glukoza (dekstroza) 48,0 mas.% v suhem stanju

Glucose (dextrose) 48,0 by weight in the dry state

Last Update: 2014-10-31
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: Translated.net

Ne smemo ga injicirati v venski kanal, v katerem je dekstroza.
http://www.emea.europa.eu/

It should not be administered in a line containing dextrose.
http://www.emea.europa.eu/

Last Update: 2012-04-11
Subject: Pharmaceuticals
Usage Frequency: 1
Quality:
Reference: europa.eu

polbeli sladkor, beli sladkor, rafinirani beli sladkor, dekstroza, fruktoza, glukozni sirup, tekoči sladkor, invertni tekoči sladkor, invertni sladkorni sirup, rektificirani zgoščeni grozdni mošt, zgoščeni grozdni mošt, sveži grozdni mošt, karamelizirani sladkor, med, rožičev sirup ali druge naravne ogljikove hidrate, ki imajo podoben učinek kot zgoraj navedeni proizvodi.
https://ec.europa.eu/jrc/en [...] lation-memory

semi-white sugar, white sugar, refined white sugar, dextrose, fructose, glucose syrup, liquid sugar, invert liquid sugar, invert sugar syrup, rectified concentrated grape must, concentrated grape must, fresh grape must, burned sugar, honey, carob syrup, or other natural carbohydrate substances having a similar effect to the above products.
https://ec.europa.eu/jrc/en [...] lation-memory

Last Update: 2014-10-19
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: europa.eu

polbeli sladkor, beli sladkor, rafinirani beli sladkor, dekstroza, fruktoza, glukozni sirup, tekoči sladkor, invertni tekoči sladkor, invertni sladkorni sirup, rektificiran zgoščeni grozdni mošt, zgoščeni grozdni mošt, sveži grozdni mošt, praženi sladkor, med, rožičev sirup, ali uporaba drugih naravnih ogljikovih hidratov, ki imajo podoben učinek kakor zgoraj navedeni proizvodi.
https://ec.europa.eu/jrc/en [...] lation-memory

semi-white sugar, white sugar, refined white sugar, dextrose, fructose, glucose syrup, liquid sugar, invert liquid sugar, invert sugar syrup, rectified concentrated grape must, concentrated grape must, fresh grape must, burned sugar, honey, carob syrup, or using other natural carbohydrate substances having a similar effect to the above products.
https://ec.europa.eu/jrc/en [...] lation-memory

Last Update: 2014-10-18
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: europa.eu

"Reducirajoča moč": vsebnost reducirajočega sladkorja, kakor je določena z opisano metodo, izražena kot brezvodna dekstroza (D-glukoza) in izračunana kot masni delež glede na vzorec.

"Reducing power" : the reducing sugar content, determined by the method specified, expressed in terms of anhydrous dextrose (D-glucose) and calculated as a percentage by mass of the sample.

Last Update: 2014-10-31
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: Translated.net
Warning: Contains invisible HTML formatting

S točnostjo do 0,1 mg natehtamo pripravljeni vzorec (mg), ki vsebuje med 2,85 in 3,15 g reducirajočih sladkorjev, izraženih kot brezvodna dekstroza (D-glukoza), pri čemer za izračun uporabimo bodisi znane približne vrednosti za reducirajočo moč (2.1) ali približne vrednosti, ki jih dobimo, kakor je opisano v 6.2.10.

Weigh out, to the nearest 0 71 mg, a mass of the prepared sample (mg) which contains between 2 785 and 3 715 g reducing sugars, expressed as anhydrous dextrose (D-glucose) using in the calculation either known approximate figure for the reducing power (2.1) or the approximate figure obtained in 6.2.10.

Last Update: 2014-10-31
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: Translated.net

Vodna po možnosti kristalizirana razstopina saharoze delno invertirana s hidrolizo, v kateri vsebnost invertnega sladkorja (kvocient fruktoza/dekstroza 1,0 0,1) presega 50 % (m/m) računano na suho snov, vendar sicer ustreza zahtevam iz točke 5(a) in (c).

The aqueous solution, which has possibly been crystallised, of sucrose that has been partly inverted via hydrolysis, in which the invert sugar content (fructose/dextrose quotient 1,0 ± 0,1), must exceed 50 % by weight of dry matter, but which must otherwise meet the requirements laid down in point 5(a) and (c).

Last Update: 2014-10-31
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: Translated.net

Za namen tarifne številke 35.05 so z izrazom "dekstrini" mišljeni proizvodi razgradnje škroba z reduciranim deležem sladkorja, ki je izražen kot dekstroza računano na suho snov, do vključno 10 %.

For the purposes of heading No 35.05, the term "dextrins" means starch degradation products with a reducing sugar content, expressed as dextrose on the dry substance, not exceeding 10 %.

Last Update: 2014-10-31
Subject: Unknown
Usage Frequency: 1
Quality:
Reference: Translated.net
Warning: Contains invisible HTML formatting

ker je treba za zagotovitev enotne uporabe nomenklature skupne carinske tarife sprejeti določbe za uvrstitev proizvoda, ki ima naslednjo sestavo: kalcijev karagenat 62,1 % dekstroza 32,9 % saharoza 5,0 %

Whereas, in order to ensure uniform application of the nomenclature of the Common Customs Tariff, provision must be made for the classification of a product having the following composition: >PIC FILE= "T0011957">

Last Update: 2014-10-31
Subject: Social Science
Usage Frequency: 1
Quality:
Reference: Translated.net
Warning: Contains invisible HTML formatting

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