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corn starch 30
majsstivelse 30
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
maize (corn) starch
majsstivelse
Last Update: 2017-04-06
Usage Frequency: 33
Quality:
35 % or more but less than 75 % of a high amylose extruded biopolymer produced from corn starch,
ekstruderet biopolymer med højt amyloseindhold, fremstillet af majsstivelse, på 35 vægtprocent og derover, men ikke over 75 vægtprocent
which, besides residues resulting from the extraction of starch, are contained in corn gluten feed.
restprodukter fra fremstilling af majsstivelse, der dels indeholder restprodukter af majsblandingcr fremkommet ved den våde metode på ikke over 15 vægtprocent, dels restprodukter af majsstøbevand fremstillet ved den våde metode, herunder majsstøbevand fremkommet ved fremstilling af alkohol eller al andre produkter afledt af stivelse.
zea mays starch is a high-polymeric carbohydrate material usually derived from the peeled seeds of the corn, zea mays, gramineae
zea mays starch er et højpolymert kulhydrathpldigt materiale, der normalt udvindes af de afskallede frø fra majs, zea mays, gramineae
product obtained by the reaction of 1,3-dimethyl-4,5-dihydroxy-2-imidazolidinone with corn (zea mays) starch
produkt, der fremkommer ved reaktionen mellem 1,3-dimethyl-4,5-dihydroxy-2-imidazolidinon med majsstivelse (fra zea mays)
this decision is addressed to national starch food innovation, corn products uk ltd, prestbury court, greencourts business park, 333 styal road, manchester m22 5lw, england
denne afgørelse er rettet til national starch food innovation, corn products uk ltd., prestbury court, greencourts business park, 333 styal road, manchester m22 5lw, england