Usted buscó: mdpi microorganisms (Español - Inglés)

csf: microorganisms nos
csf: microorganisms

"brock biology of microorganisms.
"brock biology of microorganisms.

" bad bug book foodborne pathogenic microorganisms and natural toxins handbook.
" "bad bug book" foodborne pathogenic microorganisms and natural toxins handbook.

it is a highly nutritious source for the growth of a wide range of microorganisms.
it is a highly nutritious source for the growth of a wide range of microorganisms.

after the input of fom, specialized microorganisms are believed to grow quickly and only decompose this newly added organic matter.
after the input of fom, specialized microorganisms are believed to grow quickly and only decompose this newly added organic matter.

microorganisms have a significant role in the removal of synthetic organic compounds from the environment empowered by recycling mechanisms that have complex biodegradation pathways.
microorganisms have a significant role in the removal of synthetic organic compounds from the environment empowered by recycling mechanisms that have complex biodegradation pathways.

now, sterile conditions introduced by international standards of food manufacturing stop microorganisms, including beneficial flora, from multiplying and penetrating the human body.
now, sterile conditions introduced by international standards of food manufacturing stop microorganisms, including beneficial flora, from multiplying and penetrating the human body.

el "microorganisms"(bacterias) tendes sujetar ellose mismos el medios y cultivar alli, un procesar algo semejante coral arrecife aumento.
the microorganisms(bacteria) tend to attach themselves to the media and grow there, a process somewhat akin to coral reef growth.

further investigation by markey and lamont in 1996 suggested that the discolouration is not caused by cyanobacteria or other microorganisms in the nectar, but is rather "a chemical phenomenon of plant origin".
further investigation by markey and lamont in 1996 suggested that the discolouration is not caused by cyanobacteria or other microorganisms in the nectar, but is rather "a chemical phenomenon of plant origin".

buchu ("agathosma betulina" and "a. crenulata", rutaceae) essential oils: their pharmacological action on guinea-pig ileum and antimicrobial activity on microorganisms.
buchu ("agathosma betulina" and "a. crenulata", rutaceae) essential oils: their pharmacological action on guinea-pig ileum and antimicrobial activity on microorganisms.