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i eat the food
Última actualización: 2020-07-25
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why does she not know how to cook the food
why does she cook food?
Última actualización: 2021-05-09
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i has eat the food
i have eat the food
Última actualización: 2022-01-04
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donot cook the food.
donot cook the food.
Última actualización: 2021-04-10
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he was eating the food
he was eating the food
Última actualización: 2021-06-23
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ram has eaten the food.
ram has eaten the food
Última actualización: 2022-03-09
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have you eaten the food?
..no, not yet,i'm not coming yet,i'm on the way...
Última actualización: 2022-07-30
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the food i like the most is chapati
which food you like most
Última actualización: 2021-06-15
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why do not seeta and geeta cook the food everyday
why don't seeta and geeta cook the food everyday?
Última actualización: 2022-11-29
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did u eat the food what happened ka english mai answer kya hua bat ao
Última actualización: 2020-10-21
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she does not singing a song meaning in english she does not singing a song
vah gana nahin gati meaning in english
Última actualización: 2024-05-17
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the food prepared by leaf is called sugar is transported through out the plans by the stem and branches to carry out is life processes
food prepared in the leaf
Última actualización: 2021-05-07
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spoons are used primarily for eating liquid or semi-liquid foods, such as soup, stew or ice cream, and very small or powdery solid items which cannot be easily lifted with a fork, such as rice, sugar, cereals and green peas. in southeast asia, spoons are the primary utensil used for eating; forks are used to push foods such as rice onto the spoon as well as their western usage for piercing the food.[4][5] spoons are also widely used in cooking and serving. in baking, batter is usually thin enough to pour or drop from a spoon;[6] a mixture of such consistency is sometimes called "drop batter".[7] rolled dough dropped from a spoon to a cookie sheet can be made into rock cakes and other cookies, while johnnycake may be prepared by dropping spoonfuls of cornmeal onto a hot greased griddle. a spoon is similarly useful in processing jelly, sugar and syrup. a test sample of jelly taken from a boiling mass may be allowed to slip from a spoon in a sheet, in a step called "sheeting". at the "crack" stage, syrup from boiling sugar may be dripped from a spoon, causing it to break with a snap when chilled. when boiled to 240 °f. and poured from a spoon, sugar forms a filament, or "thread". hot syrup is said to "pearl" when it forms such a long thread without breaking when dropped from a spoon.
Última actualización: 2021-05-14
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