Usted buscó: jeroma lamb (Inglés - Bosnio)

by evening, the lamb is ready.
do večeri, janje je spremno.

the main course is either roast pork or lamb.
glavno jelo je ili pečena svinjetina ili pečena janjetina.

family members tend the fire and the lamb during the hours of roasting.
Članovi porodice paze na vatru i na janje tokom višesatnog pečenja.

lamb could be the most competitive industry in montenegro. [getty images]
janjetina bi mogla biti najkonkurentnija proizvodna grana u crnoj gori. [getty images]

instead of exporting their products to europe, montenegrins may well find themselves importing lamb from australia and new zealand.
umjesto da izvoze svoje proizvode u evropu, crnogorci bi se itekako mogli naći kako uvoze jagnjetinu iz australije i novog zelanda.

roast pork or lamb, stuffed cabbage rolls or sarma, cakes and cookies are found on nearly every dining room table.
na skoro svakoj trpezi se nalaze pečena prasetina ili janjetina, punjene kupusne rolnice ili sarme, torte i kolači.

celebrations in his honor begin on december 4th, when families begin roasting a lamb on a spit above a wood-fed fire.
slavlja u njegovu čast počinju 4. decembra, kad porodice počinju s pečenjem janjeta na ražnju na vatri na drva.

"there are minced lamb rolls, lamb cooked in an earthen pot, and slightly more modern dishes from other international cuisines, such as cordon bleu or teriyaki chicken."
"ima rolane mljevene janjetine, janjetine kuhane u zemljanom loncu, te malo modernijih jela iz drugih međunarodnih kuhinja, poput cordon bleu ili piletine teriyaki."