Usted buscó: toscano (Inglés - Danés)

toscano
toscano

pino toscano
pino toscanounknown description

toscana/toscano
toscana/toscano

‘prosciutto toscano’
»prosciutto toscano«

toscana or toscano
toscana eller toscano

© 2006 luigi toscano
© 2006 luigi toscano

pecorino toscano (pdo)
pecorino toscano (bob)

governo all'uso toscano
governo all'uso toscano

artigiancredito toscano (italy)
artigiancredito toscano (italien)

josé manuel giÃo toscano rico
andré lhoir heidrun bosch- traberg1 rembert elbers george strathopoulos josé félix ollola maraÑÓn françois meyer brendan buckley domenica taruscio henri metz harrie seeverens hans georg eichler josé manuel giÃo toscano rico kalle hoppu kerstin westermark rashmi shah2

pino toscano toscano. pino@tiscali. it
pino toscano toscano. pino@ tiscali. it

pino toscano pino@kde. org network plugins
pino toscano pino@ kde. org netværk- plugins

mr fabrizio toscano (group iii expert)
fabrizio toscano (for gruppe iii)

artigiancredito toscano is a regional mutual guarantee fund based in firenze.
artigiancredito toscano er en regional gensidig garantifond med hjemsted i firenze.

documentation copyright 2004-2005 pino toscano toscano. pino@tiscali. it.
dokumentation ophavsret 2004- 2005 pino toscano toscano. pino@ tiscali. it.

© 2005, 2009 albert astals cid © 2006-2007 pino toscano © 2006-2007 tobias koenig
© 2005, 2009 albert astals cid © 2006- 2007 pino toscano © 2006- 2007 tobias koenig

the specification for the protected designation of origin ‘prosciutto toscano’ is hereby amended in accordance with annex i to this regulation.
varespecifikationen for den beskyttede oprindelsesbetegnelse »prosciutto toscano« ændres som anført i bilag i.

‘prosciutto toscano’ may be released for consumption within a maximum period of 30 months after the start of processing the fresh legs.
skinken har følgende fysisk-kemiske egenskaber: salt (udtrykt i nacl)

‘prosciutto toscano’ stands out because of its characteristic sweet-smelling aroma, delicate taste and typical flavour.
»prosciutto toscano« har en karakteristisk behagelig aroma og en fin og tilpas intens smag.

approving minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications (prosciutto toscano (pdo))
om godkendelse af en mindre ændring af varespecifikationen for en betegnelse, der er opført i registret over beskyttede oprindelsesbetegnelser og beskyttede geografiske betegnelser (prosciutto toscano (bob))