Usted buscó: slakt (Noruego - Inglés)

slakt
animal slaughter

slakt:
meat and offal:

slakt: 1 døgn
meat and offal: 1 day.

slakt: 10 dager
meat and offal: 10 days

slakt/purke/råne
finishing/sows/boars

slakt og melk: 0 dager.
meat, milk and offal: zero days.

gris: slakt: 5 dager
pigs: meat and offal: 5 days

sau (slakt): 16 dager.
sheep (meat and offal): 16 days.

slakt: 5 dager (gris)
meat and offal: 5 days (pigs)

tilbakeholdelsestid slakt: 3 dager
withdrawal period: meat and offal: 3 days.

storfe: slakt: 15 dager
cattle: meat and offal: 15 days

gris, hest: slakt: 5 dager
pigs, horses: meat and offal: 5 days

slakt: 15 dager (storfe)
meat and offal: 15 days (cattle),

tilbakeholdelsestid(er): slakt: to dager
withdrawal period: meat and offal: 2 days.

tilbakeholdelsestider storfe: slakt: 15 dager
withdrawal periods cattle: meat and offal: 15 days.

slakt: 15 dager; melk: 5 dager
meat and offal: 15 days; milk: 5 days

tilbakeholdelsestid: slakt: storfe: 64 dager.
withdrawal period: meat and offal: cattle: 64 days.

slakt (kylling og kalkun): 24 timer.
meat and offal (chicken and turkeys): 24 hours.

storfe: slakt: 15 dager melk: 5 dager
cattle: meat and offal: 15 days milk: 5 days

tilbakeholdelsestid(er) - slakt (kylling og kalkun): 24 timer.
withdrawal periods - meat and offal (chickens and turkeys): 24 hours.