Vous avez cherché: tehtič (Slovène - Anglais)

tehtič
weighing bottle

tehtič in vsebino postavimo v eksikator.
immediately place the weighing dish and contents in the desiccator.

tehtič ali druga oprema, ki daje enake rezultate.
weighing bottle or any other apparatus giving identical results.

v tehtič se natančno odtehta približno 15 g vzorca.
weigh accurately about 15 g of the sample into the dish.

po sušenju tehtič zaprite in ga hitro prenesite v eksikator.
after drying, close the weighing bottle and transfer it quickly to the desiccator.

ponovno segrevajte tehtič s pokrovom poleg njega v sušilniku eno uro.
heat the dish again, with its lid alongside, in the oven for one hour.

po hlajenju stehtajte tehtič v dveh minutah po njegovi odstranitvi iz eksikatorja.
after cooling, complete the weighing of the weighing bottle within 2 minutes of its removal from the desiccator;

v tehtič natehtamo s točnostjo do 0,1 mg približno 20 do 30 g vzorca.
weigh accurately, to the nearest 0 71 mg, approximately 20 to 30 g of the sample into the dish.

tehtanje po ohladitvi se tehtič stehta v dveh minutah po njegovi odstranitvi iz eksikatorja.
weighing

tehtič ponovno postavimo za trideset minut v sušilnik s temperaturo 103 +/- 2 c.
replace the dish in the oven at 103 _ 2 _c for 30 minutes.

tehtič skupaj s stekleno palčko takoj postavimo v eksikator (5.6).
immediately place the dish together with the glass rod in the desiccator (5.6).

po sušenju zaprite tehtič, še preden ga vzamete iz sušilnika in ga hitro prenesite v eksikator.
after drying, stopper the weighing bottle before removing it from the oven, and transfer it quickly to the desiccator.

tehtič ohladimo v eksikatorju (4.4) in ga stehtamo s točnostjo do 0,1 mg.
allow the dish to cool in a desiccator (4.4) and weigh to the nearest 0 71 mg.

tehtič z deloma posušenim vzorcem se postavi v vakuumski sušilnik (5.1.1).
place the dish containing the partially dried test sample in the vacuum drying oven (5.1.1).

tehtič z vzorcem se postavi v sušilnik na temperaturo 70 °c (5.1.2).
transfer the dish containing the test sample to the drying oven at 70 °c (5.1.2).

pokrov se namesti na tehtič in prestavi v eksikator (5.6), ohladi in natančno stehta.
put the lid on the dish and transfer to the desiccator (5.6), allow to cool and weigh accurately.

vzorec raztopimo v 10 ml tople vode in s stekleno palčko (5.5) raztopino kvantitativno prenesemo v tehtič.
dilute the test portion with 10 ml of warm water and transfer the solution quantitatively into the weighing dish, using the glass rod (5.5).

v tehtič (5.4) se odtehta približno 1,5 g diatomejske zemlje (4.1).
weigh about 1; 5 g diatomaceous earth (4.1) into a dish (5.4).

tehtič postavimo brez pokrova v vakuumski sušilnik (3.5), segret na 80 °c do 85 °c.
place the container, without its lid, in the vacuum oven (3.5) preheated to between 80 °c and 85 °c.

v vsako posodo (tehtič) nasujemo približno 15 mg diatomejske zemlje na cm (približno 0,4 g v vsak tehtič).
place about 15 mg of kieselguhr per cm2 in each dish (about 0,4 g in each 6-cm-diameter dish).