検索ワード: at which dose (英語 - タガログ語)

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English

Tagalog

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English

at which dose

Tagalog

 

から: 機械翻訳
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プロの翻訳者、企業、ウェブページから自由に利用できる翻訳レポジトリまで。

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英語

タガログ語

情報

英語

at which time you will return

タガログ語

sa panahon kung saan makakausap

最終更新: 2019-12-19
使用頻度: 1
品質:

参照: 匿名

英語

a spot in the wood at which a road forks into two

タガログ語

最終更新: 2024-02-18
使用頻度: 1
品質:

参照: 匿名

英語

interval (in minutes) at which document will be autosaved

タガログ語

string" in "context_bar_string

最終更新: 2014-08-15
使用頻度: 1
品質:

参照: 匿名
警告:見えない HTML フォーマットが含まれています

英語

however, there may come a point at which the virus spreads more widely into the population, as has happened in italy.

タガログ語

gayunpaman, maaaring magkaroon ng isang punto kung saan ang virus ay mas malawak na kumakalat sa populasyon, tulad ng nangyari sa italya.

最終更新: 2020-08-25
使用頻度: 1
品質:

参照: 匿名

英語

figures show that many teen mothers feel motivated and are achieving their career goals without any childcare burden. the moral obligation of childcare makes them responsible. because of obvious early economic issues, they tend to start working in a field they are best at, which provides a base for a major opportunity in the future.

タガログ語

最終更新: 2024-02-19
使用頻度: 1
品質:

参照: 匿名

英語

buttercream is softer and more spreadable than most icing and is the preferred choice for taste and flexibility. it can be used as a filling inside cakes and also as a coating for decoration. it is made by creaming together sugar and butter or other fats like lard or margarine. the quality of the fat used will affect the taste, consistency and appearance of the cream frosting, as also the temperature at which the butter is whipped. add a burst of flavour with vanilla extract. the cream melts eas

タガログ語

buttercream is softer and more spreadable than most icing and is the preferred choice for taste and flexibility. it can be used as a filling inside cakes and also as a coating for decoration. it is made by creaming together sugar and butter or other fats like lard or margarine. the quality of the fat used will affect the taste, consistency and appearance of the cream frosting, as also the temperature at which the butter is whipped. add a burst of flavour with vanilla extract. the cream melts easily in hot weather and so must be kept chilled to keep its form.

最終更新: 2021-11-10
使用頻度: 1
品質:

参照: 匿名

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