検索ワード: cake of brown sugar (英語 - タガログ語)

measuring brown sugar
bisaya

definition of brown
kahulugan ng kayumanggi

ilocano of brown color
ilocano ng brown na kulay

rice cake of the king that you can't divide
rice cake ng hari na hindi mo maaaring hatiin

create with nestle chocolate chip cookies chocolate chip cookies chocolate chip cookies see recipe details chevron icon small clock time icon prep time 1h small clock time icon cooking time 1h 45m skill graph icon skill level intermediate share button icon snack appetizer fish-free crustaceans-free receta de sopa sencilla dip ingredients 1 stick butter, melted 1 cup sugar 1 cup light brown sugar 1 packet nestlÉ® all purpose cream, 125ml, chilled 2 pieces eggs, beaten 2 teaspoons vanilla extract 4 cups all purpose flour 1 teaspoon baking soda 1 teaspoon fine salt 3 cups dark chocolate chips steps step 1 using a spatula, mix butter with white and brown sugar. mix until light and smooth. (10mins). step 2 add nestlÉ® all purpose cream and mix for until well combined. mix in eggs and vanilla extract mix. (3mins) step 3 sift flour, baking soda and salt in a bowl. add to cream mixture and mix until just combined. do not over mixed. mix in 3 cups of chocolate chips. (5mins) step 4 refrigerate dough mixture for about 2 hours. after chilling the dough, mold into golf ball size portions (50grams each) and chill for another 10mins. (20mins) step 5 pre-heat oven to 350ᵒf for 30 minutes. grease baking pan then line with aluminum foil. place pieces of cookie dough with 3-inch apart. press cookie dough lightly and bake for 10 – 15 minutes. set aside to cool completely. serve. (45mins)
create with nestle chocolate chip cookies chocolate chip cookies chocolate chip cookies see recipe details chevron icon small clock time icon prep time 1h small clock time icon cooking time 1h 45m skill graph icon skill level intermediate share button icon snack appetizer fish-free crustaceans-free receta de sopa sencilla dip ingredients 1 stick butter, melted 1 cup sugar 1 cup light brown sugar 1 packet nestlÉ® all purpose cream, 125ml, chilled 2 pieces eggs, beaten 2 teaspoons vanilla extract 4 cups all purpose flour 1 teaspoon baking soda 1 teaspoon fine salt 3 cups dark chocolate chips steps step 1 using a spatula, mix butter with white and brown sugar. mix until light and smooth. (10mins). step 2 add nestlÉ® all purpose cream and mix for until well combined. mix in eggs and vanilla extract mix. (3mins) step 3 sift flour, baking soda and salt in a bowl. add to cream mixture and mix until just combined. do not over mixed. mix in 3 cups of chocolate chips. (5mins) step 4 refrigerate dough mixture for about 2 hours. after chilling the dough, mold into golf ball size portions (50grams each) and chill for another 10mins. (2 step 5 pre-heat oven to 350ᵒf for 30 minutes. grease baking pan then line with aluminum foil. place pieces of cookie dough with 3-inch apart. press cookie dough lightly and bake for 10 – 15 minutes. set aside to cool completely. serve. (45mins)