プロの翻訳者、企業、ウェブページから自由に利用できる翻訳レポジトリまで。
margarine
pumutok ang itim na paminta
最終更新： 2021-10-08
使用頻度： 1
品質：
参照：
what is margarine
kung ano ang margarin
最終更新： 2017-01-18
使用頻度： 2
品質：
参照：
fat ( lard or margarine )
mantikilya
最終更新： 2012-03-24
使用頻度： 1
品質：
参照：
buttercream is softer and more spreadable than most icing and is the preferred choice for taste and flexibility. it can be used as a filling inside cakes and also as a coating for decoration. it is made by creaming together sugar and butter or other fats like lard or margarine. the quality of the fat used will affect the taste, consistency and appearance of the cream frosting, as also the temperature at which the butter is whipped. add a burst of flavour with vanilla extract. the cream melts eas
buttercream is softer and more spreadable than most icing and is the preferred choice for taste and flexibility. it can be used as a filling inside cakes and also as a coating for decoration. it is made by creaming together sugar and butter or other fats like lard or margarine. the quality of the fat used will affect the taste, consistency and appearance of the cream frosting, as also the temperature at which the butter is whipped. add a burst of flavour with vanilla extract. the cream melts easily in hot weather and so must be kept chilled to keep its form.
最終更新： 2021-11-10
使用頻度： 1
品質：
参照：