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검색어: kippered (영어 - 프랑스어)

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영어

" kippered Cans

프랑스어

" légèrement salé et fumé cons.

마지막 업데이트: 2015-05-14
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영어

" kippered Lbs

프랑스어

" légèrement salé et fumé lb

마지막 업데이트: 2015-05-14
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영어

The chew toy of claim 3, wherein said jerky is comprised of kippered jerky.

프랑스어

Jouet à mâcher selon la revendication 3, dans lequel ledit boeuf séché est composé de boeuf séché fumé à chaud.

마지막 업데이트: 2014-12-04
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영어

You can also use Clover Leaf Kippered Fillets in place of traditional meats in your favorite quiche, frittata or omelette recipes.

프랑스어

Vous pouvez également utiliser les filets de kipper Clover Leaf à la place de viandes traditionnelles dans certains plats (quiche, frittata, omelette, etc.) .

마지막 업데이트: 2018-02-13
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영어

Hot-smoked salmon (sometimes sold as kippered salmon) has a stronger flavour than salmon that has been cold-smoked.

프랑스어

Le saumon fumé à chaud (parfois vendu comme du saumon fumé en conserve) a un goût plus prononcé que le saumon fumé à froid.

마지막 업데이트: 2015-05-14
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영어

Our Kippered Fillets are an excellent source of protein, a source of energy, omega-3, vitamin D and calcium. Be sure to add these tasteful fillets to your pasta, casseroles, and salads or just eat them as a quick nutritious snack.

프랑스어

Les filets de kipper Clover Leaf sont succulents, contiennent des acides gras oméga-3 et constituent une excellente source de protéines et une source de calcium.

마지막 업데이트: 2018-02-13
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영어

FOOD DESCRIPTION Fish & fish products Anchovy, canned in oil, drained solids Bass, mixed species, baked or broiled Catfish, channel, baked or broiled Caviar, granular Clam fritters Fish portions and sticks, frozen and reheated Halibut, Atlantic and Pacific, baked or broiled Herring, Atlantic, kippered Mackerel, Atlantic, baked or broiled Mussel, boiled or steamed Oyster, boiled or steamed Oyster, canned, solids and liquid Salmon, Atlantic, baked or broiled Salmon, Chum (Keta), poached Salmon, Coho, farmed, baked or broiled Salmon, Pink (Humpback), baked or broiled Salmon, Pink (Humpback), canned, solids + bone + liquid + salt Salmon, Sockeye, baked or broiled Salmon, Sockeye, canned, solids + bone + liquid – salt Sardine, Atlantic, canned in oil, drained, + bone Sardine, Pacific, canned in tomato sauce, drained, + bone Shrimp, breaded and fried Snapper, mixed species, baked or broiled Trout, mixed species, baked or broiled Tuna, white, canned in oil, drained + salt Whitefish, lake, mixed species, baked or broiled Flan, caramel custard, from mix, prepared with 2% milk Flax seed (Linseed) French toast, from recipe, made with 2% milk, margarine Goose, domesticated, light and dark meat, roasted Granola bars, hard, chocolate chip Granola bars, hard, plain Granola bars, soft, chocolate chip and marshmallow Granola bars, soft, nut and raisins Granola bars, soft, peanut butter, chocolate covered Granola bars, soft, plain Hamburger, double patty, + condiments + vegetables Hotdog, plain Hummus Ice cream, chocolate Ice cream, rich vanilla Ice cream, vanilla Ice milk, vanilla, soft-serve Italian sausage, pork, cooked Kidney, beef, simmered, diced Kielbasa (Kolbassa), pork and beef Lamb, domestic, cubed for stew or kabob, lean, braised Lamb, New Zealand, loin, lean, broiled Lard (pork) Liver, beef, pan-fried Liver, chicken, simmered, diced Liver, veal, pan-fried, diced

프랑스어

DESCRIPTION DES ALIMENTS Suisse (Emmental) Suisse, fondu, en tranches minces Gateaux ˆ Gateau au chocolat (du diable, fudge), preparation commerciale, appretee ˆ ´ ˆ ´ Gateau au chocolat, commercial, gla¸ age au chocolat ˆ c Gateau au fromage, commercial ˆ Gateau aux bananes, maison, avec margarine ˆ Gateau aux carottes, maison, gla¸ age au fromage a la creme ˆ c ` ` Gateau aux fruits, commercial ˆ Gateau blanc, preparation commerciale, appretee, sans gla¸ age ˆ ´ ˆ ´ c Gateau Boston, commercial ˆ Gateau danois a la cannelle avec garniture, commercial ˆ ` Gateau danois a la cannelle avec garniture, preparation commerciale, ˆ ` ´ appretee ˆ ´ Gateau dore, preparation commerciale, appretee, sans gla¸ age ˆ ´ ´ ˆ ´ c Gateau eponge, maison ˆ ´ Gateau marbre, genre pouding, preparation commerciale, appretee, sans ˆ ´ ´ ˆ ´ gla¸ age c Gateau quatre-quarts, commercial avec beurre ˆ Gateau sable a la poudre a pate, maison ˆ ´ ` ` ˆ Gla¸ age a la vanille, cremeux, preparation commerciale et margarine c ` ´ ´ Gla¸ age au chocolat, cremeux, pret a manger c ´ ˆ ` Gla¸ age maison c Pain d’epices, preparation commerciale ´ ´ Gaufre nature, congelee, prete a griller ´ ˆ ` Gaufre nature, preparation commerciale, cuite ´ Graines de citrouille et de courge, roties a l’huile, ecalees ˆ ` ´ ´ Graines de lin Graines de sesame, sechees ´ ´ ´ Graines de tournesol, roties a sec, sel ajoute, ecalees ˆ ` ´ ´ ´ Grignotines de ma¨s, a saveur de fromage (CheetosMC) ı ` Grignotines, noix et fruits seches ´ ´ Hamburger au fromage, une galette, nature Hamburger, galette double, condiments et legumes ´ Hot-dog, nature Huiles Huile d’arachide Huile d’olive Huile de canola Huile de ma¨s ı Huile de sesame ´ Huile de soja Huile de tournesol Hummus Lait glace a la vanille ´ ` Langue de boeuf, mijotee ´ Macaroni au fromage (Kraft dinnerMC) Ma¨s souffle, a l’huile ı ´ ` Ma¨s souffle, a saveur de fromage ı ´ ` Ma¨s souffle, enrobe de caramel ı ´ ´

마지막 업데이트: 2015-05-14
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영어

Refrigerated smoked seafood, such as salmon, trout, whitefish, cod, tuna, or mackerel, is usually labeled as "nova-style," "lox," "kippered," "smoked," or "jerky" and can be found in the refrigerated section of grocery stores and delicatessens.

프랑스어

Ces types de poisson ou de fruits de mer fumés et réfrigérés - saumon, truite, corégone, morue, thon ou maquereau - sont habituellement désignés comme étant « fumés », « salés », « saurs », « saumurés » ou « séchés »; on peut les trouver dans la section des aliments réfrigérés des marchés d'alimentation et des épiceries fines.

마지막 업데이트: 2015-05-14
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영어

The most popular meat snacks are Sticks (40%), beef jerky (32%), kippered meat products (21%), and pickled sausages (7%).

프랑스어

Les produits de charcuterie normaux connaissent en moyenne une augmentation de 4 à 6 % d’une année à l’autre.

마지막 업데이트: 2015-05-14
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