전문 번역가, 번역 회사, 웹 페이지 및 자유롭게 사용할 수 있는 번역 저장소 등을 활용합니다.
ein stück lachsforellenfilet und etwas gehackte glatte petersilie darauf geben. die forellenfilets in mehl, ei, paniermehl panieren, in etwas butter von jeder seite ca. 4 minuten braten.
place a piece of salmon trout filet and some chopped italian parsley on it. bread the trout filets in flour, egg and breadcrumbs and fry on each side in a bit of butter for approximately 4 minutes.
마지막 업데이트: 2018-02-13
사용 빈도: 1
품질:
lachsforellenfilets salzen und pfeffern und auf beiden seiten kurz braten.
season salmon trout fillets with salt and pepper and fry them on both sides.
마지막 업데이트: 2018-02-13
사용 빈도: 1
품질: