전문 번역가, 번역 회사, 웹 페이지 및 자유롭게 사용할 수 있는 번역 저장소 등을 활용합니다.
lai noteiktu beta-apo-8’ karotēnskābes etilestera saturu iebiezinātā sviestā un sviestā kā references metodi izmanto analīzes metodi, kas aprakstīta xiii pielikumā.
the analysis method described in annex xiii shall be used as the reference method for determining the ethyl ester of beta-apo-8' carotenic acid content of concentrated butter and butter.
ar šo metodi apraksta procedūru beta-apo-8' karotēnskābes etilestera (apokarotēnesteris) daudzuma noteikšanai iebiezinātā sviestā un sviestā.
the method describes a procedure for the quantitative determination of the ethyl ester of beta-apo-8'-carotenic acid (apo-carotenic ester) in concentrated butter and butter.
sastāvdaļas, kas piešķir krāsu, piemēram, beta-apo-8'-karotēnskābes etilēsteri pienā taukos šķīstošas saliktas vielas veidā, proporcionāli vismaz 20 ppm
compounds responsible for the colour, i.e. ethyl ester of beta-apo-8'-carotenoic acid in the form of a compound soluble in the milkfat, in a proportion of at least 20 ppm;
sastāvdaļas, kas piešķir krāsu, piemēram, beta-apo-8'-karotēnskābes etilesteri pienā taukos šķīstošas saliktas vielas veidā, proporcionāli vismaz 20 ppm;
compounds responsible for the colour, i.e. ethyl ester of beta-apo-8'-carotenoic acid in the form of a compound soluble in the milk fat, in a proportion of at least 20 ppm;