전문 번역가, 번역 회사, 웹 페이지 및 자유롭게 사용할 수 있는 번역 저장소 등을 활용합니다.
el whisky sour (o whiskey sour) es un famoso cóctel sour que contiene bourbon whisky, jugo de limón, azúcar y, opcionalmente, clara de huevo.
the whiskey sour is a mixed drink containing whiskey (often bourbon), lemon juice, sugar, and optionally, a dash of egg white.
en 1962, una publicación de la universidad nacional de cuyo (mendoza, argentina) contiene una narración sobre el personaje elliot stubb, como creador del whisky sour en el puerto de iquique.
" this claim is further certified by the university of cuyo, argentina, which in 1962 published the story of elliot stubb and his alleged invention of the whiskey sour in iquique.