전문 번역가, 번역 회사, 웹 페이지 및 자유롭게 사용할 수 있는 번역 저장소 등을 활용합니다.
después de 18 meses en barricas, hicimos la mezcla final de vik 2009 antes de hacer una leve filtración para embotellar nuestro vino el 13 de enero 2011.
after 18 months in barrels, we made the final mix of vik 2009 before a mild filter to bottle our wine on january 13 2011.
esto ha cambiado ahora en su segunda generación: paolo scavino comenzó a embotellar el vino profesional y se dedicó muy ambicioso y decidido trabajo en el viñedo.
this changed now in its second generation: paolo scavino began bottling the wine professional and dedicated himself extremely ambitious and determined work in the vineyard.
la calidad de los vinos de rioja da un giro espectacular, pasando de vender vino a granel a embotellar vino criado al estilo de burdeos, buscando la finura y calidad tras largas crianzas.
the quality of the riojan wines experienced a dramatic turn, from selling in bulk to selling by the bottle like bordeaux wines, they searched for fineness and quality after a long aging.
adrian bridge explicó: "los resultados de la viña vieja en la quinta de vargellas eran particularmente impresionantes y hemos decidido embotellar una cantidad muy pequeña de este vino.
adrian bridge remarked: ‘the results on the old vineyard at quinta de vargellas were particularly impressive and we have decided to bottle a very small amount of this wine.
vino asociado a una fecha de vendimia que constituye la base del lote, del cual se retira anualmente para embotellar una cantidad no superior al 10 % del total, que es sustituida por otro vino de calidad.
wine associated with a harvest date which is the basis of the lot, taking up each year for bottling an amount not exceeding 10 % of the stock, quantity which is replaced by another quality wine.
la intención de rolando era vender su vino en el mercado de granel en donde las bodegas de vinos compran vino para venderlo bajo su propia etiqueta. “la gente me dijo ‘estás loco, necesitas embotellar esto’”, comenta.
rolando’s intention was to sell his wine to the bulk market, where wineries buy surplus wine inexpensively to sell under their own label or to blend with other wines. “people told me ‘you are crazy, you need to bottle this,’” he says.