Você procurou por: glycyrrhiza (Inglês - Esloveno)

glycyrrhiza glabra:
glycyrrhiza glabra:

root of glycyrrhiza l.
koren vrste glycyrrhiza l.

coarsely ground liquorice roots (glycyrrhiza glabra).
grobo zmlete korenine sladkega golostebelnega korena (glycyrrhiza glabra).

liquorice (glycyrrhiza glabra, glycyrrhiza inflate and other species)
sladki koren (glycyrrhiza glabra, glycyrrhiza inflate in druge vrste)

glycyrrhiza glabra extract is an extract of the roots of the licorice, glycyrrhiza glabra, leguminosae
glycyrrhiza glabra extract je ekstrakt korenine golostebelnega sladkega korena, glycyrrhiza glabra, leguminosae

glycyrrhiza glabra is a plant material derived from the dried rhizomes and roots of the licorice, glycyrrhiza glabra, leguminosae
glycyrrhiza glabra je rastlinska snov, pridobljena iz posušene korenike in korenine golostebelnega sladkega korena, glycyrrhiza glabra, leguminosae

glycyrrhizinic acid naturally occurs in the liquorice plant glycyrrhiza glabra while its ammonium salt is manufactured from aqueous extracts of liquorice plant glycyrrhiza glabra.
glicirizinska kislina je naravno prisotna v rastlini sladkem korenu (glycyrrhiza glabra), med tem ko amonijevo sol te kisline izdelujejo iz vodnih ekstraktov sladkega korena (glycyrrhiza glabra).

in that report it came to the conclusion that the company kaneka provided sufficient information to authorise the placing on the market of flavonoids from glycyrrhiza glabra l. as a novel food ingredient.
v navedenem poročilu je ugotovil, da je družba kaneka predložila dovolj informacij, da se flavonoidi iz glycyrrhiza glabra l. lahko odobrijo za dajanje na trg kot nova živilska sestavina.

glavonoid is an extract derived from the roots or rootstock of glycyrrhiza glabra l. by extraction with ethanol followed by further extraction of this ethanolic extract with medium-chain triglycerides.
glavonoid je izvleček iz korenin ali koreninske podlage glycyrrhiza glabra z ekstrakcijo z etanolom, ki ji sledi nadaljnja ekstrakcija tega etanolnega izvlečka s trigliceridi s srednje dolgimi verigami.

the designation of flavonoids from glycyrrhiza glabra l. authorised by this decision on the labelling of the foodstuffs containing it shall be ‘flavonoids from glycyrrhiza glabra l.’.
s tem sklepom odobrena oznaka flavonoidov iz glycyrrhiza glabra l. na živilih, ki jih vsebujejo, je „flavonoidi iz glycyrrhiza glabra l.“.

authorising the placing on the market of flavonoids from glycyrrhiza glabra l. as a novel food ingredient under regulation (ec) no 258/97 of the european parliament and of the council
o odobritvi dajanja na trg flavonoidov iz glycyrrhiza glabra l. kot nove živilske sestavine v skladu z uredbo (es) št. 258/97 evropskega parlamenta in sveta

for an aniseed-flavoured spirit drink to be called 'pastis' it must also contain natural extracts of liquorice root (glycyrrhiza glabra), which implies the presence of the colorants known as 'chalcones' as well as glycyrrhizic acid, the minimum and maximum levels of which must be 0,05 and 0,5 grams per litre respectively.
da bi se lahko žgana pijača z aromo janeža imenovala "pastis", mora prav tako vsebovati naravne izvlečke sladkega golostebelnega korena (glycyrrhiza glabra), pri čemer morajo biti navzoča barvila, poznana kot "halkoni", in glicirizinska kislina, katere najmanjše in največje vrednosti morajo znašati od 0,05 do 0,5 grama na liter.