Você procurou por: subsistence incidence (Inglês - Tagalo)

incidence
uri ng uri

subsistence farming
pagsasaka sa pagsasaka

poverty incidence
bilang ng mga insidente

drawing subsistence from their environment
pagkuha ng subsistence mula sa kanilang kapaligiran

subsistence theory of wages sa tagalog
the bargaining theory proposes that labor is a commodity like anything that could be bought at a price by the user. as a commodity, it carries with it a price that is determined by the bargaining process between the buyer and seller. the sellers of labor are the workers and the buyers are the users or the industries that utilize their services. the labor sets the limit of the value of their services as conditioned by the utility of reward is conditioned by what their money can buy with the wages in the light of their actual standard of living.

a police report is a document detailing a crime or a problematic incidence
a police report is a document detailing a crime or a problematic incidence

the four mild coronaviruses have a seasonal incidence occurring in the winter months in temperate climates.
ang apat na banayad na mga coronavirus ay may pana-panahong insidente na nagaganap sa mga buwan ng taglamig sa katamtamang mga klima.

children are a family's only asset as long as every extra pair of hands is a necessary contribution to its subsistence.
mga anak kanilang tanging inaasahan hanggat may dalawang kamay na tutulong na kailangan para sa ikabubuhay.

it has been estimated that hcov-nl63 accounts for approximately 4.7% of common respiratory diseases, and its peak incidence occurs during early summer, spring and winter.
tinatantiya na binubuo ng hcov-nl63 ang humigit- kumulang na 4.7% ng mga karaniwang sakit na respiratoryo, at ang rurok ng saklaw nito ay nangyayari sa unang bahagi ng tag-araw, tagsibol at taglamig.

hygiene is an old concept related to medicine,as well as to personal care practices related to most aspects of living.in everyday life settings hygiene practices are employed as preventive measures to reduce the incidence and spreading of disease.in the manufacturer of food and other products, good hygiene is a key part of quality assurance j.e ensuring that the product complies with microbial specifications appropriate to itt use.the terms cleanliness (or cleaning) and hygiene are often used in
hygiene