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kastard
indonesia
Última atualização: 2019-02-10
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jenis petit empat ini dicipta dengan pastri mini. jenis-jenis pastri mini yang paling lazim ialah tepung buah, éclairs atau puffs krim. bungkus krim dan éclairs biasanya diisi dengan buttercream atau krim pastri, sementara krim buah dibuat dengan kastard dan kemudian dihiasi dengan buah-buahan segar. beberapa petits fours frais juga dibuat dengan marzipan dan kelihatan seperti truffles. petits fours frais tidak biasanya berkilau, tetapi sesetengah éclairs dan puffs krim akan mempunyai glaze coklat yang diletakkan di atas untuk menyelesaikan th
this type of petit four is created with mini pastries. the most common types of mini pastries are fruit tarts, éclairs or cream puffs. cream puffs and éclairs are typically filled with buttercream or pastry cream, while fruit tarts are made with custard and then topped with fresh fruits. some petits fours frais are also made with marzipan and look like truffles. petits fours frais are not typically glazed, but some éclairs and cream puffs will have a chocolate glaze placed on top to finish th
Última atualização: 2020-01-07
Frequência de uso: 1
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