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ja gaļa paredzēta tādu konservu ražošanai, kuros nav citu sastāvdaļu kā tikai liellopu gaļa un želeja (galerts).
when the meat is intended for the manufacture of preserved food which does not contain characteristic components other than beef and jelly
Son Güncelleme: 2014-11-21
Kullanım Sıklığı: 1
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regulas (eek) nr. 805/68 14. panta 1. punkta a) apakšpunkta nozīmē "konservi" ir izstrādājumi, kas ietilpst kombinētās nomenklatūras apakšpozīcijā 16025090, kuros liellopu gaļas saturs pēc svara ir 20 % vai lielāks, izņemot subproduktus un taukus, kuros liellopu gaļas un galerta saturs nav mazāks par 85 % no kopējā tīrsvara.
for the purposes of article 14 (1) (a) of regulation (eec) n° 805/68 ''preserves'' means products falling within subheading 1602 50 90 of the combined nomenclature, containing by weight 20 % or more of meat of bovine animals, excluding offal and fat, in which beef and jelly account for at least 85 % of the total net weight.