来自专业的译者、企业、网页和免费的翻译库。
copyright and related rights
tagalog
最后更新： 2023-03-03
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source of food and related products
not food related
最后更新： 2024-07-05
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review and related literature and studies
pagsusuri at kaugnay na panitikan
最后更新： 2024-05-19
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background information about the problem and related concept
ibig sabihin ng pagsusuri sa panitikan
最后更新： 2022-11-22
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selects the bind dns server, and related documentation and utility packages.
pinipili ang bind dns server, at kaugnay na babasahin at kasangkapang mga pakete.
最后更新： 2014-08-15
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job knolwedge the extend the employee knows and understand details and nature of his job and related duties
tagatog
最后更新： 2025-03-11
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you might also be delayed for hours upon arrival waiting for temperature checks and related procedures and paperwork, or even get quarantined for two weeks.
maaari ka ring maantala nang maraming oras pagdating sa paghihintay sa mga pagsusuri ng temperatura at mga kaugnay na pamamaraan at gawaing pang-dokumento, o kahit pa ang maibukod nang dalawang linggo.
最后更新： 2020-08-25
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is defined as the knowledge and ability to use computers and related technology efficiently, with a range of skills covering levels from elementary use to programming and advanced problem solving.
ay tinukoy bilang ang kaalaman at kakayahang gumamit ng mga computer at kaugnay na teknolohiya nang mahusay, na may isang hanay ng mga kasanayan na sumasaklaw sa mga antas mula sa elementarya na paggamit hanggang sa programa at advanced na paglutas ng problem
最后更新： 2021-04-13
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dietary guidelines provide evidence-based statements on food choices to meet nutritional requirements and reduce the risk of prevailing chronic disease. they involve a substantial amount of research translation, and their implementation has important health consequences. foods, however, are complex combinations of nutrients and other compounds that act synergistically within the food and across food combinations. in addition, the evidence base underpinning dietary guidelines accesses research that reflects different study designs, with inherent strengths and limitations. we propose a systematic approach for the review of evidence that begins with research on dietary patterns. this research will identify the combinations of foods that best protect, or appear deleterious to, health. next, we suggest that evidence be sought from research that focuses on the effects of individual foods. finally, nutrient-based research should be considered to explain the mechanisms by which these foods and dietary patterns exert their effects, take into account the effects of ingredients added to the food supply, and enable assessments of dietary sufficiency. the consideration of individual nutrients and food components (e.g., upper limits for saturated fat, added sugar, and sodium) provides important benchmarks for evaluating overall diet quality. the concepts of core and discretionary foods (nutrient-rich and nutrient-poor foods, respectively) enable distinctions between foods, and this has implications for the relation between food policy and food manufacturing. in summary, evidence supporting healthy dietary patterns provides the foundation for the development of dietary guidelines. further reference to individual foods and nutrients follows from the foundation of healthy dietary patterns.
ang mga alituntunin sa pandiyeta ay nagbibigay ng mga pahayag na batay sa katibayan ng mga pagpipilian sa pagkain upang matugunan ang mga kinakailangan sa nutrisyon at mabawasan ang resulta na magkaroon ng sakit sa sakit. nagsasangkot sa kanila ng isang malaking halaga ng pagbabahagi ng pananaliksik, at ang kanilang pagpapatupad ay may mahalagang kahihinatnan sa kalusugan. ang mga pagkain, gayunpaman, ay kumplikadong mga kumbinasyon ng mga nutrisyon at iba pang mga compound na kumilos synergistically
最后更新： 2021-06-13
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