Sie suchten nach: complications (Englisch - Nepalesisch )

complications of urinary tract infection
मूत्र पथ संक्रमण को जटिलताहरु

a simple girl with a beautiful complications
एक सुन्दर जटिलता संग एक साधारण केटी

complications may include pneumonia and acute respiratory distress syndrome.
जटिलताहरूमा निमोनिया र तीव्र श्वासप्रश्वास सम्बन्धि तनाव सिन्ड्रोम समावेश हुन सक्छन्।

covid-19 is treated by relieving symptoms and preventing complications.
covid-19 लक्षणहरू कम गरेर र जटिलताहरूको रोकथाम गरेर उपचार गरिन्छ।

older people and those with underlying conditions are the most at risk of serious complications including death.
वृद्ध मानिसहरू र अन्तर्निहित अवस्थाहरूका मानिसहरू ज्यादातर मृत्युलगायत गम्भीर जटिलताको खतरामा हुन्छन्।

complications associated with covid-19 include sepsis, abnormal clotting and damage to the heart, kidneys and liver.
covid-19 सँग सम्बन्धित जटिलताहरू सेप्सिस, असाधारण रगत जम्ने र मुटु, मृगौला र कलेजोमा क्षति हुन्।

serious complications include pneumonia, acute respiratory distress syndrome, and multi-organ failure leading to disability or death.
गम्भीर जटिलताहरूमा असक्षमता वा मृत्यु निम्त्याउने निमोनिया, तीव्र श्वासप्रश्वास डिस्ट्रेस सिन्ड्रोम र बहु-अङ्ग विफलता समावेश हुन्छ।

comorbidities and complications: patients with covid-19 who require intensive care are more likely to suffer from acute cardiac injury and arrhythmia.
सहरुग्णता र जटिलताहरू: सघन स्याहार आवश्यक हुने covid-19 का बिरामीहरू तीव्र हृदयको चोटपटक र एरिदमियाबाट ग्रसित हुने सम्भावना बढी हुन्छ।

researchers from the montreal heart institute in canada are currently studying the role of colchicine in reducing inflammation and pulmonary complications in patients suffering from mild symptoms of covid-19.
क्यानडामा भएको मोनट्रियल हार्ट संस्थाका अनुसन्धानकर्ताहरू हाल covid-19 को हल्का लक्षणहरू देखिएका बिरामीहरूमा हुने इन्फ्लेमेसन र पल्मोनरी जटिलताहरू कम गर्ने कोल्चिसाइनको भूमिका अध्ययन गरिरहेका छन्।

major clinical symptoms: chest radiography and temporal progression of clinical symptoms should be considered together with the other issues for the prediction of outcomes and complications of covid-19.
मुख्य चिकित्सकीय लक्षणहरू: छातीको रेडियोग्राफी र चिकित्सकीय लक्षणहरूको अस्थायी सुधारलाई covid-19 का प्रतिफल र जटिलताहरूको पूर्वानुमानको लागि अन्य समस्याहरूको साथमा सँगै विचार गर्नुपर्दछ।

objectives for response to an outbreak include reducing transmission among staff, protecting people who are at higher risk for adverse health complications, maintaining business operations, and minimizing adverse effects on other entities in their supply chains.
प्रकोपको प्रतिक्रियाको लागि उद्देश्यहरूमा कर्मचारीहरू बीच प्रसारण कम गर्ने, प्रतिकूल स्वास्थ्य सम्बन्धी जटिलताहरूको उच्च जोखिममा भएका मानिसहरूको सुरक्षा गर्ने, व्यावसायिक कार्यहरू व्यवस्थित गर्ने र आपूर्ति श्रृङ्खलामा अन्य संस्थाहरूमा हुने प्रतिकूल प्रभावहरू न्यून गर्ने कार्यहरू समावेश हुन्छन्।

seek medical advice contact your health care provider, especially if you are: pregnant, elderly, or have a weak immune system, or if the ill person is an infant. any of these circumstances put people at higher risk of getting sick if exposed to foodborne germ, virus or bug (parasite), and at higher risk of serious complications. having severe symptoms such as bloody diarrhea, severe nausea and vomiting or a high fever. save clues for food safety investigators if you think your illness may have been caused by something you ate, follow these steps to help dhec or federal food safety officials investigate your claim: if any of the suspect food remains, wrap it securely, write danger - do not eat on the wrapping or container, and refrigerate it. save all the packaging materials or the container the food came in. if you have any identical unopened products, save them. write down the food type, where you got it, and the date and time of day you ate it. also write down the date and time of day when you first noticed symptoms of illness. report your illness contact us immediately if the food believed to have made you sick was served at a large gathering (such as a church supper) or came from a restaurant, cafeteria, or other type of food service establishment, especially if others have also become sick from the same source. how to file a complaint file an online complaint about sanitation or food handling procedures at a s.c. food service establishment. complain about sanitation or unsafe procedures involving food served by a hospital, nursing home or other regulated medical facility. to file a complaint about an out-of-state food businesses, please contact the public health department in that state. health care professionals must follow the procedure listed in south carolina's 2013 list of reportable conditions (pdf) to notify dhec of certain foodborne diseases. seek medical advice contact your health care provider, especially if you are: pregnant, elderly, or have a weak immune system, or if the ill person is an infant. any of these circumstances put people at higher risk of getting sick if exposed to foodborne germ, virus or bug (parasite), and at higher risk of serious complications. having severe symptoms such as bloody diarrhea, severe nausea and vomiting or a high fever. save clues for food safety investigators if you think your illness may have been caused by something you ate, follow these steps to help dhec or federal food safety officials investigate your claim: if any of the suspect food remains, wrap it securely, write danger - do not eat on the wrapping or container, and refrigerate it. save all the packaging materials or the container the food came in. if you have any identical unopened products, save them. write down the food type, where you got it, and the date and time of day you ate it. also write down the date and time of day when you first noticed symptoms of illness. report your illness contact us immediately if the food believed to have made you sick was served at a large gathering (such as a church supper) or came from a restaurant, cafeteria, or other type of food service establishment, especially if others have also become sick from the same source. how to file a complaint file an online complaint about sanitation or food handling procedures at a s.c. food service establishment. complain about sanitation or unsafe procedures involving food served by a hospital, nursing home or other regulated medical facility. to file a complaint about an out-of-state food businesses, please contact the public health department in that state. health care professionals must follow the procedure listed in south carolina's 2013 list of reportable conditions (pdf) to notify dhec of certain foodborne diseases. tags
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