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kulhydrater
carbohydrate content
Last Update: 2014-11-14 Usage Frequency: 5 Quality: Reference: IATE
øl uden kulhydrater
carbohydrate-free beer
hydrolyse af kulhydrater
carbohydrate hydrolysis
kulhydrater 3,3 g
carbohydrates 3,3 g
Last Update: 2014-11-21 Usage Frequency: 1 Quality: Reference: IATE
indhold af vandopløselige kulhydrater.
content of hydro-soluble carbohydrates.
frie kulhydrater (opløselige fibre)
free carbohydrates (soluble fibre)
forskellige kulhydrater og hydrolysater heraf
different sources of carbohydrates and their hydrolysates
Last Update: 2014-11-10 Usage Frequency: 1 Quality: Reference: IATE
kulhydrater: højst 3 % i tørvægt.
carbohydrates: not more than 3 % expressed on dry weight basis
der må kun anvendes følgende kulhydrater:
only the following carbohydrates may be used:
kulhydrat
carbohydrate
Last Update: 2017-04-06 Usage Frequency: 16 Quality: Reference: IATE