From professional translators, enterprises, web pages and freely available translation repositories.
is osso buco, which i think is made from the shank of cattle, all right to eat and is oxtail, which is actually i suppose an extension of the vertebrae, all right to eat?
kunnen ossobuco, dat dacht ik van schenkel wordt gemaakt, en ossenstaart, eigenlijk een verlengstuk van de ruggengraat, veilig gegeten worden?