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centrifugation
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centrifugēšana,
Last Update: 2016-10-14 Usage Frequency: 7 Quality: Reference: Translated.com
centrifugation;
separēšana;
Last Update: 2017-04-06 Usage Frequency: 1 Quality: Reference: Translated.com
centrifugation conditions,
centrifugēšanas apstākļi,
Last Update: 2016-12-09 Usage Frequency: 3 Quality: Reference: Translated.com
centrifugation time (min)
centrifugēšanas ātrums (rpm)
Last Update: 2014-11-21 Usage Frequency: 1 Quality: Reference: Translated.com
centrifugation of homogenate
homogenizētā materiāla centrifugēšana
Last Update: 2016-12-09 Usage Frequency: 2 Quality: Reference: Translated.com
centrifugation speed (rpm)
centrifugēšanas laiks (min)
after agitation and centrifugation
pēc kratīšanas un centrifugēšanas
centrifugation speed (rpm) 1 day
centrifugation is the recommended procedure.
ieteicamā procedūra ir centrifugēšana.
Last Update: 2014-11-21 Usage Frequency: 3 Quality: Reference: Translated.com
time and speed of centrifugation, if used,
centrifugēšanas ilgums un ātrums, ja to izmanto,
calculations for defining the centrifugation conditions
aprĒĶini centrifugĒŠanas apstĀkĻu definĒŠanai
cloudy wine must be clarified by centrifugation.
duļķains vīns ir jādzidrina, to centrifugējot.
Last Update: 2014-10-18 Usage Frequency: 2 Quality: Reference: Translated.com
centrifugation of the samples is required for dispersions.
dispersijām ir vajadzīga paraugu centrifugēšana.
separate the cation exchanger by centrifugation or filtration.
katjonu apmaiņas sveķus atdala centrifugējot vai filtrējot.
if necessary, concentrate the inoculum by filtration or centrifugation.
ja vajadzīgs, sējmateriālu koncentrē filtrējot vai centrifugējot.
then, the centrifugation time is given by the equation (2):
tātad centrifugēšanas laiku apraksta vienādojums (2):
remove the precipitate by filtration or centrifugation before the analysis.
pirms analīzes nogulsnes ir jāatdala filtrējot vai centrifugējot.
method of treating the must (e. g. settling, centrifugation):
vīnogu misas apstrādes metode (piemēram, nogulsnēšana, centrifugēšana):
casein layer floating between aqueous and organic phases after centrifugation
kazeīna slānis, kas pēc centrifugēšanas atrodas starp ūdens fāzi un organisko fāzi
Last Update: 2014-11-17 Usage Frequency: 1 Quality: Reference: Translated.com
guidance on how to determine the centrifugation conditions is given in appendix 4.
pamatnostādnes, kā noteikt centrifugēšanas apstākļus, ir dotas 4. papildinājumā.
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