Results for sour translation from English to Latvian

Human contributions

From professional translators, enterprises, web pages and freely available translation repositories.

Add a translation

English

Latvian

Info

English

sour

Latvian

garša

Last Update: 2013-03-14
Usage Frequency: 1
Quality:

Reference: Wikipedia

English

sour cherries

Latvian

skābie ķirši

Last Update: 2017-04-06
Usage Frequency: 3
Quality:

Reference: Wikipedia

English

sour cherry*

Latvian

skābie ķirši

Last Update: 2017-04-06
Usage Frequency: 3
Quality:

Reference: Wikipedia

English

sour (adjective):

Latvian

skābens (īpašības vārds):

Last Update: 2014-10-18
Usage Frequency: 2
Quality:

Reference: Wikipedia

English

acid/sour [2]

Latvian

skābums [2]

Last Update: 2014-11-18
Usage Frequency: 1
Quality:

Reference: Wikipedia

English

sour cherry tree

Latvian

skābais ķirsis

Last Update: 2014-11-14
Usage Frequency: 5
Quality:

Reference: IATE

English

only sour milk cheese

Latvian

tikai skābpiena sierā

Last Update: 2014-11-21
Usage Frequency: 1
Quality:

Reference: IATE

English

sweet cherries, sour cherries

Latvian

saldie ķirši, skābie ķirši

Last Update: 2014-11-21
Usage Frequency: 3
Quality:

Reference: IATE

English

winey-vinegary — acid-sour

Latvian

vīns/etiķis — skābums

Last Update: 2014-11-21
Usage Frequency: 1
Quality:

Reference: IATE

English

cherries, other than sour cherries

Latvian

Ķirši, izņemot skābos ķiršus

Last Update: 2014-11-21
Usage Frequency: 33
Quality:

Reference: IATE

English

"sour cherries", where appropriate,

Latvian

"skābie ķirši" - attiecīgā gadījumā,

Last Update: 2014-11-21
Usage Frequency: 1
Quality:

Reference: IATE
Warning: Contains invisible HTML formatting

English

cherries (sweet cherries, sour cherries)

Latvian

Ķirši (saldie ķirši, skābie ķirši)

Last Update: 2014-11-21
Usage Frequency: 37
Quality:

Reference: IATE

Get a better translation with
8,877,168,141 human contributions

Users are now asking for help:



We use cookies to enhance your experience. By continuing to visit this site you agree to our use of cookies. Learn more. OK