Results for pastry dough translation from English to Tagalog

pastry dough
phyllo dough

pastry
pastelerya

pastry bag
pastry bag

pastry blender
pastry blender

tagalog ng pastry
tagalog ng pastry

more dough of bread
pangmasa ng tinapay

bread and pastry production
paggawa ng tinapay at pastry

pastry bag and tubes/tips
pastry bag

nag iipon ng pera para sa dough
mag ipon ng pera para sa hinaharap

it's fun to knead dough.
nakakatuwang magmasa.

kneed it like dough! make it rise.
masahin mo na parang dough!

the pan dough is always new every day
bagong gawa lagi araw araw ang pan dough

clylinder use to roll out the dough it can ba made of wood marble or thermo palstic
ano ang mga tool sa pagluluto at kagamitan

a. pastry b.pastry blender c. mortar and pestie d. paring knife
a. pastry b.pastry blender c. mortar at pestie d. paring kutsilyo

are made of glass or metal containers for butter and dough with various types,sizes and shapes
pagluluto ng basu

the best flour used for pastry is all purpose-flour. special pastry flour may be used, specified in the recipe.
c/the best flour used for pastry is all purpose flour. special pastry flour may be used, specified in the recipe.

leveaning agent are gases that cause the dough to rise in the presence of moisture heat and others the leavening agent reacts to produce gas often carbon dioxide that becomes trapped is bubbies within the dough when a dough or batter is baked it sets and the holes left try the gas bubbles remain this is what gives breads cakes and other baked goods to rise and increase in volume
leavening agent are gases that cause the dough to rise in the presence of moisture heat and others the leavening agent reacts to produce gas often carbon dioxide that becomes trapped as bubbies within the dough when a dough or batter is baked it sets and the holes left try the gas bubble s remain this is what gives breads cakes and other baked goods to rise and increase in volume

for your activity for today read and understand about the types of mixing dough and mixing methods in preparing bakery products.. 2. on your 1/2 length wise of yellow pad paper answer the following
for your activity for today read and understand about the types of mixing dough and mixing methods in preparing bakery products.. 2. on your 1/2 length wise of yellow pad paper answer the following

i've thought about it many times, can the burger boutique give me the 7500riyal that zone 7 offered me as a pastry chef, kung maibibigay ng burger boutique puwede bang magbigay nang bagong contrata at nakasaad ang buwang sahod at posisyon
pinag isipan kong mabuti nang ma daming beses,kaya bang ibigay nang burger boutique ang 7500riyal na ino offer sakin nang zone 7 as pastry chef

global academy promo alert! good day, this is to inform you that we have promo to avail for those who will enroll on or before november 15, 2020. 20 slots available first come, first serve! one (1) free book for: * diploma in professional culinary arts * certificate in professional baking and pastry arts one (1) free book or one (1) set of uniform for: * grand diploma in professional culinary, baking and pastry arts * grand diploma in fundamental culinary arts and international cuisine
global academy promo alert! good day, this is to inform you that we have promo to avail for those who will enroll on or before november 15, 2020. 20 slots available - first come, first serve! one (1) free book for: * diploma in professional culinary arts * certificate in professional baking and pastry arts one (1) free book or one (1) set of uniform for: * grand diploma in professional culinary, baking and pastry arts * grand diploma in fundamental culinary arts and international cuisines * superior diploma in international cuisines. note: one (1) set of uniform includes: pants (1), chef jacket (1), neckerchief (1), half apron (1), and skull cap (1). thank you and keep safe!