Results for skim translation from English to Tagalog

Human contributions

From professional translators, enterprises, web pages and freely available translation repositories.

Add a translation

English

Tagalog

Info

English

skim

Tagalog

payat pa

Last Update: 2023-09-04
Usage Frequency: 1
Quality:

English

skim coat

Tagalog

skim coat

Last Update: 2020-05-14
Usage Frequency: 1
Quality:

Reference: Anonymous

English

skim tagalog

Tagalog

skim

Last Update: 2023-04-09
Usage Frequency: 1
Quality:

Reference: Anonymous

English

skim the signal

Tagalog

makasagap ng signal

Last Update: 2021-03-12
Usage Frequency: 1
Quality:

Reference: Anonymous

English

skim coating of concrete wall

Tagalog

skim coating ng kongkretong pader

Last Update: 2021-11-26
Usage Frequency: 1
Quality:

Reference: Anonymous

English

but you do skim profits from your investors at your club, to milk your investors out of profits?

Tagalog

pero dinadaya mo ang mga investors mo ng iyong club sa kanilang kita, para manakaw mo ang kita ng iyong investors?

Last Update: 2016-10-27
Usage Frequency: 1
Quality:

Reference: Anonymous

English

1. combine vinegar, garlic, salt, pepper, and bay leaves in a non reactive pan. add pork and chicken, refrigerate and marinate for 1 hour. 2. remove chicken from pan, refrigerate until needed. add water to pan, cover and bring to boil over medium heat, reduce heat and simmer for 30 to 45 minutes until pork is tender. 3. add chicken, cover and simmer for another 30 to 45 minutes until tender. 4. remove from heat. remove heat from pan, set aside until needed. skim excess fat from pan, discard.

Tagalog

1. combine vinegar, garlic, salt, pepper, and bay leaves in a non-reactive pan. add pork and chicken, refrigerate and marinate for 1 hour. 2. remove chicken from pan, refrigerate until needed. add water to pan, cover and bring to boil over medium heat, reduce heat and simmer for 30 to 45 minutes until pork is tender. 3. add chicken, cover and simmer for another 30 to 45 minutes until tender. 4. remove from heat. remove heat from pan, set aside until needed. skim excess fat from pan, discard. 5. add soy sauce in the pan, bring to boil and simmer while browning meat. add water if necessary to bring sauce up to 2 cups. 6. serve over rice.

Last Update: 2020-09-23
Usage Frequency: 1
Quality:

Reference: Anonymous

Get a better translation with
8,952,147,565 human contributions

Users are now asking for help:



We use cookies to enhance your experience. By continuing to visit this site you agree to our use of cookies. Learn more. OK