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supermarket news (2006) and deloitte (2006).
since the early 1990s, food and beverage retailers have seen profit margins hover around 2.7% annually while non-food retailers have experienced profit margins around 2.2% per year.
il a débuté sa carrière chez deloitte en 1987 où il a passé 5 ans en audit et conseil, en france et au canada.
he started his career with deloitte in 1987. he spent 5 years in audit and consultancy based in france and canada.