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1 kg weizenvollmehl
1 kg whole wheat flour
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
weizenvollmehl**, roggenvollmehl**, sauerteig*, meersalz, thermo-gerstenmehl**.
wholemeal wheat flour**, wholemeal rye flour**, sourdough*, sea salt, thermo barley flour**.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
getreide 93 % (weizenvollmehl**, roggenvollmehl**, haferflocken**, dinkelflocken**, grünkernschrot**, buchweizenflocken*), sauerteig*, meersalz, gerstenmalzmehl**.
cereals 93% (wholemeal wheat flour**, wholemeal rye flour**, spelt flakes**, cracked green spelt**, buckwheat flakes*), sourdough*, sea salt, barley malt flour**.
Last Update: 2018-02-13
Usage Frequency: 1
Quality: