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German
lamm
Italian
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agnello
Last Update: 2014-11-15 Usage Frequency: 3 Quality: Reference: IATE
skythisches lamm
barometz
Last Update: 2014-01-23 Usage Frequency: 1 Quality: Reference: Wikipedia
rind schaf, lamm
montone, agnello capra suine
Last Update: 2014-02-06 Usage Frequency: 1 Quality: Reference: Wikipedia
geflügel, lamm, kalb
pollame, agnelli, vitelli
Last Update: 2017-04-07 Usage Frequency: 1 Quality: Reference: Wikipedia
0,35 lamm/zickel
0,35 per agnello/capretto
Last Update: 2017-04-07 Usage Frequency: 2 Quality: Reference: Wikipedia
waliser rind und lamm
welsh beef and welsh lamb
Last Update: 2017-04-25 Usage Frequency: 1 Quality: Reference: Wikipedia
schottisches rind/schottisches lamm
scotch beef/scotch lamb
lamm- oder schaffleisch, gefroren
carni ovine, congelate
lamm-, hammel- und ziegenfleisch
carni ovine e caprine
schaf bh tier nti lamm nti mutterschaf
punto di fusione bit caratteristica del prodotto
2,5; 0,5 je lamm/zickel
2,5 e 0,5 per agnello/capretto
frisches oder gekühltes lamm- oder schaffleisch
carni ovine fresche o refrigerate
Last Update: 2014-11-12 Usage Frequency: 2 Quality: Reference: Wikipedia
lamm- oder schaffleisch, frisch oder gekühlt
carni ovine, fresche o refrigerate
entbeintes lamm- und zickleinfleisch: 1,67;
per carni di agnello o di capretto disossate: 1,67;
Last Update: 2014-11-18 Usage Frequency: 1 Quality: Reference: Wikipedia
cpa 10.11.33: lamm- oder schaffleisch, gefroren
cpa 10.11.33: carni ovine, congelate
Last Update: 2016-12-06 Usage Frequency: 3 Quality: Reference: Wikipedia
b) entbeintes lamm- und entbeintes zickleinfleisch: 1,67,
b) carni di agnello o di capretto disossate: 1,67;
Last Update: 2014-10-23 Usage Frequency: 2 Quality: Reference: Wikipedia
betroffene wirtschaftssektoren: verarbeitung von rind-, lamm- und schweinefleisch
settori interessati: l'aiuto è concesso a favore della trasformazione di carni bovine, carni di agnello e carni suine.
Last Update: 2014-10-23 Usage Frequency: 1 Quality: Reference: Wikipedia
cpa 10.11.13: lamm- oder schaffleisch, frisch oder gekühlt
cpa 10.11.13: carni ovine, fresche o refrigerate
spichlerz błękitny baranek (speicherhaus "blaues lamm"), danzig, polen
spichlerz błękitny baranek (blue lamb granary), gdańsk, poland
Last Update: 2017-04-25 Usage Frequency: 1 Quality: Reference: WikipediaWarning: Contains invisible HTML formatting
10.11.33.00 | gefrorenes lamm- oder schaffleisch | 0204 [.30 +.4] | kg | s | |
10.11.33.00 | carni ovine congelate | 0204 [.30 +.4] | kg | s | |
Last Update: 2016-12-06 Usage Frequency: 5 Quality: Reference: Wikipedia
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