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Italian
a velo
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spalmatura a velo
curtain coating
Last Update: 2014-11-14 Usage Frequency: 8 Quality: Reference: IATE
zucchero a velo.
Last Update: 2018-02-13 Usage Frequency: 1 Quality: Reference: IATE
carta spalmata a velo
curtain coated paper
Last Update: 2014-11-14 Usage Frequency: 5 Quality: Reference: IATE
processo di rivestimento a velo
cospargere con lo zucchero a velo.
dust with icing sugar.
vaporizzatore verticale a velo di acqua
open-rack vaporizer
cospargere la superficie con zucchero a velo.
sprinkle the top with icing sugar.
a poco a poco aggiungere lo zucchero a velo.
gradually beat in powdered sugar until smooth and spreadable.
- cospargete le chiacchiere con lo zucchero a velo.
- dust with icing sugar.
con una montagna di zucchero a velo e vaniglia!“
to eat them, of course! especially with icing sugar and vanilla!”
aggiungere lo zucchero a velo e continuare a lavorare.
then add sugar veil, and continue whipping.
una volta raffreddata, cospargere con lo zucchero a velo.
leave the cake to cool slightly, loosen the edges with a knife, and turn out onto a plate and sprinkle with icing sugar.
1 piccola tazza di zucchero, in granuli o a velo
a small bowl of sugar, white or powdered
una volta raffreddata decorare la torta con zucchero a velo.
after the cake has cooled, sprinkle it with icing sugar.
in una terrina mettere lo zucchero a velo e l’acqua.
put the icing sugar and the water in a bowl.
ancora caldi, cospargere di zucchero a velo e servire subito.
sprinkle with icing sugar while still hot and then serve immediately.
diluizione: aggiungere a velo m09 da 3 a 5 parti di acqua.
diluition: add in velo m09 fron 3 to 5 parts of water.
dev'essere alto, soffice, leggerissimo, spolverato con zucchero a velo.
it must be high, soft, very light and dusted with powdered sugar.
amalgamare bene il burro morbido con lo zucchero vanigliato e lo zucchero a velo.
mix the softened butter with the confectioner’s sugar and the vanilla sugar until frothy.
impastare burro, zucchero a velo, tuorlo, uovo, farina, e acqua.
knead the butter, icing sugar, egg yolk, egg, flour and water into a dough.
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