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- cuocete le vongole.
- cook clams.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
più il tempo per le vongole
plus cleaning time for clams
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
aggiungetevi le vongole e i fagioli.
add the clams and throw in the beans.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
più il tempo per lavare le vongole
plus the time for washing clams
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
a metà cottura unite anche le vongole.
at half cooking add clams too.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
più il tempo necessario per lavare le vongole
plus time for cleaning clams
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
lavare accuratamente le vongole in più acque salate.
wash the clams in salt water many times.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
lasciate le vongole in acqua salata per qualche ora.
dip clams in salted cold water for some hours, changing the water now and then.
Last Update: 2018-02-13
Usage Frequency: 1
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far aprire le vongole in una casseruola a fuoco medio.
put the clams in a saucepan on medium heat until they open up.
Last Update: 2018-02-13
Usage Frequency: 1
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aggiungere i pomodorini, le vongole e una grattata di bottarga.
add the tomatoes, the clams and some grated bottarga.
Last Update: 2018-02-13
Usage Frequency: 1
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l'ultima volta immergete le vongole in acqua non salata.
at the end, dip them in water without salt.
Last Update: 2018-02-13
Usage Frequency: 2
Quality:
le vongole sono i cibi più velenosi di tutti gli altri frutti di mare
mussels, are responsible for more food poisoning, than any other seafood.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
in una padella mettere il burro, farlo sciogliere e aggiungere le vongole.
melt the butter in a pot or a frying pan, add the clams, and sauté over medium to high heat for approximately 5 minutes.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
- in genere non si sala questa preparazione perché le vongole sono già salate.
- don't use salt in this recipe because the clams are already salty.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
lavare le vongole lasciandole a bagno in acqua salata per almeno trenta minuti.
wash the clams dipping them in plenty of salt water for at least 30 minutes.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
fate cuocere le vongole per un paio di minuti nel loro liquido di conservazione, su fiamma alta.
let clams cook in their liquid for few minutes, on high heat.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
lavare le vongole sotto acqua corrente, poi metterle in padella con un mestolino di acqua.
clean the clams under running water and then put them into a frying pan with a ladleful of water.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
come i popcorn, le cozze, le ostriche e le vongole sono cotte quando si aprono da sole.
like popcorn, mussels, oysters and clams are fully cooked when they pop open.
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
- se avete poco tempo e non potete trattare le vongole fresche provate ad usare vongole surgelate.
- if you have no time to clean clams use frozen precooked clams. it's not my preferred choice ;)
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
al momento di servire versare le vongole nel sughetto, far insaporire per qualche minuto e portare in tavola.
pour the clams into the sauce and let all the ingredients flavour for few minutes just before serving.
Last Update: 2018-02-13
Usage Frequency: 1
Quality: