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a pioggia
the way salt is sprinkled from above stylistically on a cut of meat or food you are cooking
Last Update: 2021-03-14
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in un litro e mezzo di acqua bollente, versare a pioggia la farina gialla, mescolando continuamente per evitare che si formino i grumi.
in 1 and a half litres of boiling water, pour in the corn meal, mixing continuously to avoid forming any lumps.
versare a pioggia la farina mescolando con una frusta; cuocere per 50 minuti circa mescolando ogni tanto e tenendo il fuoco a media temperatura.
pour in the flour, mixing it with a whisk; cook for about 50 minutes over a moderate heat, stirring every now and then.