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distillazzjonijoni mill-ġdid ta' alkoħol fil-preżenza ta' żrieragħ jew partijiet oħra tal-pjanti speċifikati hawn fuq,
redistillation of the alcohol in the presence of the seeds or other parts of the plants specified above,
Last Update: 2014-10-18
Usage Frequency: 2
Quality:
xorb alkoħoliku li jkun ir-riżultat tad-distillazzjonijoni, wara fermentazjoni alkoħolika, tal-prodotti agrikoli elenkati fl-anness ii tat-trattat imma li ma jkollhomx il-propjetajiet ta' alkoħol etiliku kif definit f' (b) jew xorb spirituż imma li xorta jibqalu l-aroma u t-togħma tal-materja prima użata.
an alcoholic liquid which is obtained by the distillation, after alcoholic fermentation, of agricultural products listed in annex ii to the treaty but which does not have the properties of ethyl alcohol as defined in (h) or of a spirit drink but still retains the aroma and taste of the raw materials used.
Last Update: 2014-10-18
Usage Frequency: 2
Quality: