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3.
norge
Last Update: 2017-04-26
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postopki vzorČenja za uradni nadzor vsebnosti svinca, kadmija, Živega srebra in 3-mcpd v nekaterih Živilih
methods of sampling for offical control of the levels of lead, cadmium, mercury and 3-mcpd in certain foodstuffs
da bi uveljavili dobro proizvodno prakso in varovali zdravje potrošnikov, je treba določiti zgornje mejne vrednosti 3-mcpd.
in order to enforce good manufacturing practice and to protect the health of consumers, maximum levels of 3-mcpd should be set.
države članice morajo preveriti navzočnost 3-mcpd tudi v drugih živilih, da bo mogoče pretehtati potrebo po določitvi mejnih vrednosti še za druga živila.
member states are requested to examine other foodstuffs for the occurrence of 3-mcpd in order to consider the need to set maximum levels for additional foodstuffs.
priprava vzorca in zahteve za analitske metode, ki se uporabljajo za uradni nadzor vsebnosti svinca, kadmija, Živega srebra in 3-mcpd v nekaterih Živilih
sample preparation and criteria for methods of analysis used in offical control of the levels of lead, cadmium, mercury and 3-mcpd in certain foodstuffs
zgornje mejne vrednosti so določene za nitrate, aflatoksine, ohratoksin a, svinec, kadmij, živo srebro, 3-mcpd in dioksine.
maximum levels have been established for nitrates, aflatoxins, ochratoxin a, lead, cadmium, mercury, 3-mcpd and dioxins.
o spremembi direktive 2001/22/es o določitvi postopkov vzorčenja in analiznih metod za uradni nadzor vsebnosti svinca, kadmija, živega srebra in 3-mcpd v živilih
amending directive 2001/22/ec laying down the sampling methods and the methods of analysis for the official control of the levels of lead, cadmium, mercury and 3-mcpd in foodstuffs
države članice za namen programa spremljanja uporabljajo postopke vzorčenja, kakor so določeni v delu b priloge k uredbi komisije (es) št. 333/2007 z dne 28. marca 2007 o metodah vzorčenja in analiz za uradni nadzor vsebnosti svinca, kadmija, živega srebra, neorganskega kositra, 3-mcpd in benz(o)pirena v živilih [2], da tako zagotovijo reprezentativni vzorčeni lot.
that member states, for the purpose of the monitoring programme, follow the sampling procedures as laid down in part b of the annex to commission regulation (ec) no 333/2007 of 28 march 2007 on the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-mcpd and benzo(a)pyrene in foodstuffs [2] in order to ensure that the samples are representative for the sampled lot.