Trying to learn how to translate from the human translation examples.
From professional translators, enterprises, web pages and freely available translation repositories.
zahteve za odkoščanje
boning requirement
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
razrez in odkoščanje:
cutting and boning:
Last Update: 2014-11-21
Usage Frequency: 2
Quality:
specifikacije za intervencijsko odkoŠČanje
specifications for intervention boning
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
splošni pogoji, ki urejajo odkoščanje
general conditions governing boning
Last Update: 2014-11-21
Usage Frequency: 3
Quality:
odkoŠČanje mesa, ki ga odkupijo intervencijske agencije
boning of meat bought in by intervention agencies
Last Update: 2014-11-21
Usage Frequency: 3
Quality:
odkoščanje, obrezovanje, pakiranje in hitro zamrzovanje;
boning, trimming, packing and blastfreezing;
Last Update: 2014-11-21
Usage Frequency: 3
Quality:
odkoščanje ne poteka ob sobotah, nedeljah in državnih praznikih.
boning shall not take place on saturdays, sundays or public holidays.
Last Update: 2014-11-21
Usage Frequency: 2
Quality:
odkoščanje se ne sme začeti pred zaključkom prevzema zadevne pošiljke.
boning may not commence before takeover of the consignment concerned has been completed.
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
intervencijske agencije so pooblaščene za odkoščanje vsega ali le dela odkupljenega mesa.
the intervention agencies shall be authorised to bone all or part of the meat bought in.
Last Update: 2014-11-21
Usage Frequency: 2
Quality:
odkoščanje, obrezovanje in pakiranje mora biti zaključeno v 10 koledarskih dneh po zakolu.
boning, trimming and packaging must be completed within 10 calendar days of slaughter.
Last Update: 2014-11-21
Usage Frequency: 3
Quality:
izpolni obrazec, ki ločeno prikazuje izplen za odkoščanje sprednjih četrti in zadnjih četrti.
a form shall be completed showing separately the yields for boning of forequarters and of hindquarters.
Last Update: 2014-11-21
Usage Frequency: 3
Quality:
za pravilen potek odkoščanja morajo imeti obrati za odkoščanje v bližini eno zamrzovalnico ali več za hitro zamrzovanje.
in order to ensure that boning is carried out properly, cutting plants should have one or more blast freezers nearby.
Last Update: 2014-11-21
Usage Frequency: 3
Quality:
razrez in odkoščanje: ločiti od križa z ravnim rezom med zadnjim ledvenim in prvim križnim vretencem.
cutting and boning: separate from the rump by a straight cut between the last lumbar and the first sacral vertebrae.
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
razrez in odkoščanje: ločiti od notranjega stegna in bočnika z rezom po naravni liniji. odstraniti stegnenico.
cutting and boning: separate from the topside and the shank by a cut following the line of the natural seam; remove the femur.
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
razrez in odkoščanje: ločiti od prednje četrti z rezom v ravni liniji, pravokotno na sredino prvega rebra.
cutting and boning: separate from the forequarter by cutting in a straight line perpendicular to the middle of the first rib.
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
obrat za odkoščanje plača intervencijski agenciji za kose, ki so bili zavrnjeni, znesek, enak ceni, prikazani v prilogi viii.
the boning plant shall pay the intervention agency an amount equal to the price shown in annex viii for the cuts that have been rejected.
Last Update: 2014-11-21
Usage Frequency: 3
Quality:
odkoščanje poteka med 7. uro zjutraj in 6. uro zvečer; odkoščanje ne poteka ob sobotah, nedeljah in državnih praznikih.
all boning activities shall take place between 7 a.m. and 6 p.m.; boning shall not take place on saturdays, sundays or public holidays.
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
specifikacije določajo predvsem podrobne pogoje za odkoščanje, metodo priprave obrezovanje, pakiranje, zamrzovanje in hranjenje kosov z namenom njihovega prevzema s strani intervencijske agencije.
they shall in particular lay down detailed conditions covering boning, specifying the method of preparation, trimming, packing, freezing and preservation of cuts with a view to their takeover by the intervention agency.
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
specifikacije določajo predvsem podrobne pogoje za odkoščanje, metodo pripravo, obrezovanje, pakiranje, zamrzovanje in hranjenje kosov z namenom njihovega prevzema s strani intervencijske agencije.
they shall in particular lay down detailed conditions covering boning, specifying the method of preparation, trimming, packing, freezing and preservation of cuts with a view to their take-over by the intervention agency.
Last Update: 2014-11-21
Usage Frequency: 2
Quality:
razrez in odkoščanje: ta kos mora biti od ledij brez kosti ločen z ravnim rezom med 11. in 10. rebrom in mora vključevati rebra od 6. do vključno 10. rebra.
cutting and boning: this cut must be separated from the striploin by a straight cut between the eleventh and tenth ribs and must include the sixth to tenth ribs inclusive.
Last Update: 2014-11-21
Usage Frequency: 1
Quality: