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serum cholesterol nos
serum cholesterol (& level)
Last Update: 2014-12-09
Usage Frequency: 12
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all about cholesterol.
all about cholesterol.
Last Update: 2018-02-13
Usage Frequency: 1
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cardiolipin cholesterol lecithin antigen
cardiolip cholest lecith antig
Last Update: 2014-12-09
Usage Frequency: 1
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cardiolipin cholesterol lecithin antigen (substance)
cardiolip cholest lecith antig
Last Update: 2014-12-09
Usage Frequency: 1
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el cholesterol free desktop environment, un entorno de escritorio que recuerda a cdename
the cholesterol free desktop environment. a desktop environment reminiscent of cdename
Last Update: 2008-03-04
Usage Frequency: 1
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http://www.nhlbi.nih.gov/guidelines/cholesterol/index.htm
http://www.nhlbi.nih.gov description of services provided:
Last Update: 2018-02-13
Usage Frequency: 1
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el cholesterol free desktop environment, versión 4. un entorno de escritorio que recuerda a cdename
the cholesterol free desktop environment, version 4. a desktop environment reminiscent of cdename
Last Update: 2008-03-04
Usage Frequency: 1
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this explained why dietary sterols, which are structurally similar to cholesterol, are not absorbed in normal individuals.
this explained why dietary sterols, which are structurally similar to cholesterol, are not absorbed in normal individuals.
Last Update: 2016-03-03
Usage Frequency: 1
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gemfibrozil for the secondary prevention of coronary heart disease in men with low levels of high-density lipoprotein cholesterol.
gemfibrozil for the secondary prevention of coronary heart disease in men with low levels of high-density lipoprotein cholesterol.
Last Update: 2011-10-23
Usage Frequency: 1
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el cuerpo humano fabrica su propio colesterol, hasta 1.5 gramos diariamente, lo cual hace, si la dieta reduce el cholesterol en los alimentos.
the human body makes its own cholesterol, up to 1.5 grams daily, which it does if the diet reduces cholesterol in foods.
Last Update: 2018-02-13
Usage Frequency: 1
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* long-term consumption of a raw food diet is associated with favorable serum ldl cholesterol and triglycerides but also with elevated plasma homocysteine and low serum hdl cholesterol in humans.
according to one medical trial, "long-term consumption of a 70% raw-plant-food diet is associated with favorable serum ldl cholesterol and triglycerides but also with elevated plasma homocysteine and low serum hdl cholesterol" as well as vitamin b12 deficiency.
Last Update: 2016-03-03
Usage Frequency: 1
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individuals with the a variant showed an increase in the protective hdl (good cholesterol) levels following an increased consumption of pufa compared with those with the g variant taking similar amounts of pufa.
individuals with the a variant showed an increase in the protective hdl (good cholesterol) levels following an increased consumption of pufa compared with those with the g variant taking similar amounts of pufa.
Last Update: 2016-03-03
Usage Frequency: 1
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el 13 de julio de 2004, un panel de expertos del national cholesterol education program (ncep) emitió una actualización sobre las indicaciones sobre el colesterol para los hombres y las mujeres.
the national cholesterol education program (ncep) offers cholesterol guidelines for men and women.
Last Update: 2018-02-13
Usage Frequency: 1
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===reduction in vitamin e levels===one small study showed no significant side effects after 15 weeks other than a slight reduction in vitamin e levels, which was not significant after ldl cholesterol levels were taken into consideration.
===reduction in vitamin e levels===one small study showed no significant side effects after 15 weeks other than a slight reduction in vitamin e levels, which was not significant after ldl cholesterol levels were taken into consideration.
Last Update: 2016-03-03
Usage Frequency: 1
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* one single nucleotide polymorphism (-75 g/a) in the apolipoprotein a1 gene in women is associated with an increase in high density lipoprotein-cholesterol levels with the increase in the dietary intake of polyunsaturated fatty acids (pufa).
* one single nucleotide polymorphism (-75 g/a) in the apolipoprotein a1 gene in women is associated with an increase in high density lipoprotein-cholesterol levels with the increase in the dietary intake of polyunsaturated fatty acids (pufa).
Last Update: 2016-03-03
Usage Frequency: 1
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