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nagpapasalamat ako kay sir arjie,sir mark dahil tinuruan kami nila kung paano gumawa ng kanilang mga produkto tulad ng mga longganisa footlong at tocino.nagpapasalamat ako dahil kung hindi dahil sa kanila di kami nakapag experience ng mga ginagawa sa loob ng processing.at lalong lalo na nagpapasalamat kami dahil marami kaming natutunan nang dahil sa kanila alam na namin kung paano gumawa ng isang product at alam narin namin kung panu magtali ng mga chorizo at longganisa at iba pang mga product n
i thank sir arjie, sir mark because they taught us how to make their products like lingganisa footlong and tocino. we are grateful that we have learned so much because of them we already know how to make a product and we know how to tie chorizo and longganisa and other products nila
Last Update: 2019-12-05
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