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kahalagahan ng rekado
kahalagahan ng rekado
Last Update: 2021-04-08
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mga rekado sa pagluluto
cooking techniques
Last Update: 2020-08-30
Usage Frequency: 1
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ang mga rekado ay hindi tinipid
spices are not spared
Last Update: 2020-08-16
Usage Frequency: 1
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ang aking trabaho ay masasabi nating isa itong pinaka mahirap na trabaho dahil ang panlasa ng tao sa mga pagkain ay hindi pare pareho...yong iba gusto medyo maalat yong iba ang gusto medyo matabang ..jan hindi mo maiwasan ang reklamo ng ibang tao...at ang isa pa ay yong maubusan ka ng mga ibang rekado para sa gagawin mong mga lulutuin..dahil ang provision na pagkain ay hindi pa dumarating dahil minsan malayo ang byahe at walang maghahatid ng aming order na provision sa aming barko...
my job is to say that this is a very difficult job because the taste of human food is not the same ... some people like it slightly salty while others want it a little too much .. though you can't avoid complaining about other people. ..and the other is that you will run out of other ingredients for your cooking ... maybe the food provision has not arrived because sometimes the airline is far away and no one will deliver our delivery order to our ship ...
Last Update: 2019-12-27
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