Usted buscó: portovec (Esloveno - Inglés)

desertno vino portovec
port

portovec, ki je rdeče ali močno rdeče obarvan.
port wine that appears red or full red coloured.

rdeči portovec, ki se je staral v lesenem sodu najmanj sedem let.
red port wine having staged in wood for a minimum of seven years.

beli ‚portovec‘ z zop z vsebnostjo alkohola najmanj 16,5 vol. %.
white “port” pdo wine with an alcoholic strength at least 16,5 % vol.

rdeči ‚portovec‘, ki se je staral v lesenem sodu najmanj sedem let.
red “port” wine having staged in wood for a minimum of seven years.

portovec, v posodah s prostornino manj kot 2 litra, kot je opisano v [6]
port, in containers holding 2 litres or less, as described [6]

določa tudi, da avstralija preneha uporabljati številna pomembna imena eu, kot so na primer šampanjec in portovec, v enem letu od začetka veljavnosti sporazuma.
it will provide for the phasing out by australia of the use of a number of important eu names such as champagne and port within one year from the entry into force of the agreement.

portovec, ki je po staranju v lesenih sodih polnjen v steklene posode za obdobje najmanj osem let, po katerem bo ustekleničen.
port wine that, after a stage in wood casks, is packed in glass containers for a minimum period of eight years, after which it will be bottled.

leta 1995 je associação dos exportadores de vinho do porto (združenje izvoznikov vina portovec, v nadaljevanju: zivp) komisiji poslalo dve pritožbi.
in 1995, the associação de exportadores de vinho do porto (association of port wine exporters; aevp) sent two complaints to the commission.

‚portovec‘ s posebnimi organoleptičnimi lastnostmi ter kompleksno aromo in okusom, pridobljen z mešanjem vin različnih stopenj zrelosti, kar daje vinu tudi posebne organoleptične lastnosti.
“port” wine with distinctive organoleptic characteristics, displaying aroma and flavour complexity, obtained by the blending of wines of various degrees of stage, giving it specific organoleptic characteristics.

kakovosten ‚portovec‘ s kompleksno aromo in okusom, ki mu dajeta organoleptične lastnosti, uporablja se izključno v kombinaciji s tradicionalnimi izrazi za portovec tawny, ruby in white.
“port” wine of good quality with complexity of aroma and flavour, conferring organoleptic characteristics, being exclusively used in association to the port wine traditional expressions tawny, ruby and white.

likerska vina, ki se tradicionalno pridelujejo na opredeljenih območjih douro, madeira, setúbal in carcavelos in se imenujejo vino porto ali portovec, in njegovi prevodi v ostale jezike, vino iz madeire ali madeira, in njegovi prevodi v ostale jezike, moscatel de setúbal ali setúbal in carcavelos.
the liqueur wines traditionally produced in demarcated regions of douro, madeira, setúbal and carcavelos, called, respectively, port wine or porto, and its translation into other languages, of madeira wine or madeira, and its translation into other languages, moscatel de setúbal or setúbal and carcavelos.