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the chemical components present in the darjeeling tea in very higher concentrations are linalool oxide i, ii, iii and iv.
de kemiske stoffer, der forekommer i darjeeling-te i de højeste koncentrationer, er linalooloxid i, ii, iii og iv.
linalool, geraniol, methyl salicylate, benzyl alcohol, 2-phenylethanol, dihydroactinidiolide, hexanoic acid, cis-3-hexenoic acid, trans-2-hexenoic acid, trans-geranoic acid, 3,7-dimethyl-1,5,7-octatrien-3-ol (can be quantified in % as 0,36 % to 1,24 %) and 2,6-demethyl-3, 7-octadiene-2, 6-diol (quantified in % as 3,36 % to 9,99 %).
linalool, geraniol, methylsalicylat, benzylalkohol, 2-phenylethanol, dihydroactinidiolid, hexansyre, cis-3-hexensyre, trans-2-hexensyre, trans-geransyre, 3,7-dimethyl-1,5,7-octatrien-3-ol (kan udtrykkes i % som 0,36 % til 1,24 %) og 2,6-dimethyl-3,7-octadien-2,6-diol (udtrykt i % som 3,36 % til 9,99 %).