Usted buscó: perishable (Inglés - Tagalo)

perishable
buluk

perishable food
nagagantot

non-perishable
nabubulok

perishable goods
sariwang pagkain

non-perishable debt
kinagat ang bata ng aso

labor is perishable
ang paggawa ay maaaring mapahamak

non-perishable and per
ibenta

non-perishable and perishable
nabubulok at nabubulok

ano ang kahulugan ng perishable
ano ang kahulugan ng mapahamak

separation of perishable and non-perishable
pagtatapon s tamang basurahan ng mga bas ura

immortal soul in a mortal perishable body
immortal

perishable and non -perishable objects picture
pakinabanga

labor is more perishable than other factors of production
ang manggagawa ay masisira

they need to be studied to help students like me and the fisheries government because to be able to leave and swallow water problems especially nowadays it is a great help to study because it will bring attention to the dirt of the seas and other drinking water and its importance to students like me is that we can do it in the future because we studied it and it is important because we can still win the perishable forms tu
kailangan pag aaral ang mga ito upang makatulong sa nga estudyante katulad ko at sa pamahalaan ng pangisdaan dahil para maiwan at masuluyunan ang problema sa tubig lalo na ngayong panahon na ito malaki ang tulong na pag aral dahil mabibigayan pansin ang pag dumi ng mga dagat at iba pang ayong tubig at ang kahalagahan nito sa mga estudyante tulad ko ay maramj kami pwede magawa sa hinaharap dahil inaral namin ito at ito ay mahalaga dahil pwede pa natin gawaan ng saoluyon ang mga nasisira anyo tu

fish is a source of valuable animal protein and is now considered a health food. this has resulted in increased consumer demand. being a highly perishable commodity. fish require immediate processing and various option are available for the value addition of fish. fish processing, particularly seafood processing and marketing have become highly complex and competitive and exporters are trying to process more value added products increase their profitability value can be added to fish and fishery
fish is a source of valuable animal protein and is now considered a health food. this has resulted in increased consumer demand. being a highly perishable commodity. fish require immediate processing and various option are available for the value addition of fish. fish processing, particularly seafood processing and marketing have become highly complex and competitive and exporters are trying to process more value added products increase their profitability value can be added to fish and fishery