Vous avez cherché: 4 biji cendawan butang (Malais - Anglais)

cendawan butang
agaricus bisporus

4 biji epal
an apple

4 biji telur
daun pandan diblender dengan air diatas dan tapis ketepikan

4 biji bawang besar
4 cloves of garlic

ayam, cendawan butang, nanas, cili benggala, bawang holland, lada hitam dan lada sulah.
chicken, button mushrooms, pineapple, bengal chili, holland onion, black pepper and sulah pepper.

bahan a *2 batang lobak merah *2 biji timun (dibuang biji) *2 biji bawang besar 8 tangkai cili hijau /4 biji nanas setengah masak (dibuang pulurdan potong nipis) (*potong memanjang nipis) bahan b cara penyedi 1 sudu makan biji sawi 1 sudu teh serbuk kunyit 1 1 sudu teh garam halus gaulkan bahan a dengakunyit.jemur dan perah 2 3 sudu makan gula 1/2 cawan cuka 2 cawan air masak bahan b dalammendidih sehingga kupekat.padamkan ap 3 1 cm kulit kayu manis masukkan bahan agaram dan cukam bahan c gula g
ingredients a *2 carrot sticks *2 cucumber seeds (removed seeds) *2 large onions 8 green chili stalks/4 half-cooked pineapple seeds (removed pulurdan cut lime) (*cut lengthwise thin) ingredients b how to prepare 1 tablespoon of mustard seeds 1 teaspoon of turmeric powder 1 teaspoon of fine salt mix ingredients a and 2 teaspoons of dengue syrup 3 tablespoons of sugar 1/2 cup of vinegar 2 cups of water cook ingredient b in boiling water until i'm ready to boil.