Da traduttori professionisti, imprese, pagine web e archivi di traduzione disponibili gratuitamente al pubblico.
hastighed@ label status of transfer
Скорост@ label status of transfer
Ultimo aggiornamento 2011-10-23
Frequenza di utilizzo: 3
Qualità:
status: status of message unknown.
Състояние:
Ultimo aggiornamento 2011-10-23
Frequenza di utilizzo: 3
Qualità:
kun krypteringsnøglecreation date and status of an openpgp key
Ключ само за шифрованеcreation date and status of an openpgp key
Ultimo aggiornamento 2011-10-23
Frequenza di utilizzo: 3
Qualità:
beskrivelse: @ label status of posting to a newsgroup
Описание:
Ultimo aggiornamento 2011-10-23
Frequenza di utilizzo: 3
Qualità:
vilkårlig status@ action: inmenu status of a message
Всичкиmsg status
Ultimo aggiornamento 2011-10-23
Frequenza di utilizzo: 3
Qualità:
o. k. describes the status of a documentation index that is missing
ОКdescribes the status of a documentation index that is missing
Ultimo aggiornamento 2011-10-23
Frequenza di utilizzo: 3
Qualità:
session:% 1total time of all tasks
Сесия:% 1
Ultimo aggiornamento 2011-10-23
Frequenza di utilizzo: 3
Qualità:
vilkårlig status@ action: inmenu status of a message
Всичкиmsg status
Ultimo aggiornamento 2011-10-23
Frequenza di utilizzo: 3
Qualità:
mappen% 1 eksisterer ikke. kan ikke oprette indeks describes the status of a documentation index that is present
Директорията% 1 не съществува. Индексът не е създаден. describes the status of a documentation index that is present
Ultimo aggiornamento 2011-10-23
Frequenza di utilizzo: 3
Qualità:
angiv url til rss 2. 0- feed: toggle the "new" status of this podcast episode
Въведете адреса на rss 2. 0: toggle the "new" status of this podcast episode
Ultimo aggiornamento 2011-10-23
Frequenza di utilizzo: 3
Qualità:
Attenzione: contiene formattazione HTML nascosta
»food additives in europe 2000. status of safety assessments of food additives presently permitted in the eu«, nordisk ministerråd, temanord 2002:560.
Добавките в храните в Европа 2000 г., състояние на оценките на безопасността на добавките в храните, понастоящем разрешени в ЕС (food additives in europe 2000, status of safety assessments of food additives presently permitted in the eu), Северен съвет на министрите, temanord 2002:560.
Ultimo aggiornamento 2014-11-11
Frequenza di utilizzo: 1
Qualità:
each member state must create a »trusted list of supervised/accredited certification service providers« providing information about the supervision/accreditation status of certification services from certification service providers (csps) who are supervised/accredited by the relevant member state for compliance with the relevant provisions of directive 1999/93/ec of the european parliament and of the council of 13 december 1999 on a community framework for electronic signatures.
each member state must create a „trusted list of supervised/accredited certification service providers“ providing information about the supervision/accreditation status of certification services from certification service providers (csps) who are supervised/accredited by the relevant member state for compliance with the relevant provisions of directive 1999/93/ЕС of the european parliament and of the council of 13 december 1999 on a community framework for electronic signatures.
Ultimo aggiornamento 2014-11-08
Frequenza di utilizzo: 1
Qualità:
Alcuni contributi umani con scarsa rilevanza sono stati nascosti.
Mostra i risultati con scarsa rilevanza.
